2 ingredient pizza dough 🍕. Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Recipe courtesy of Food Network Kitchen. Dust the back of another inverted baking sheet or pizza peel with more flour, semolina or coarse cornmeal and.
Create all people, cooking is indeed work which is quite simple. Besides they are indeed like cooking and have talents cooking that is quite, they are also smart in integrating each dish so that it becomes food yummy. But there are those who cannot cook, so they must learn and see recipes that are easy to follow.
The end of the day weariness often promote you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.
So next time you have a pizza craving, give in and enjoy this two ingredient pizza crust with no guilt!
This two ingredient pizza dough is such an easy way to make pizza crust.
Just mix it up, roll it out, add your favorite toppings, and bake!
You can have 2 ingredient pizza dough 🍕 using 5 ingredients or deficient. Here is how you achieve that.
The main ingredient 2 ingredient pizza dough 🍕
- You need 1 cup of plain fat free Greek yogurt.
- Provide 1 3/4 cup of Self-Rising flour.
- You need of Garlic powder (optional).
- Provide of Italian seasoning (optional).
- You need of Any other seasonings you like (optional).
Disclaimer: This post contains links to products for making this recipe. If you use those links, I may earn a commission. This simple dough turns into a chewy, pillowy crust—and there's no hint of tangy, yogurt-y flavor. I'll be forever grateful that I ignored the part of me screaming "Just make the real deal!" and gave the viral two-ingredient dough (just self-rising flour and I decided to make bagels and pizza, which seem to be the two most popular uses for the dough.
These recipes make in roughly 70 minutes from begin to finish, and 4 paces. Get ready to screenshot these recipes to get you by way of a concerned back-to-school monsoon!. Here is how you make it.
2 ingredient pizza dough 🍕 hint
- Combine ingredients and mix into a ball of dough..
- Sprinkle some extra flour on the dough and your surface area so it doesn’t stick and knead the dough for a 5-10 minutes..
- Flatten the dough into a pizza shape and put on your toppings..
- Bake at 425F for 8-10 minutes..
In a bowl, combine the flour and yogurt and bring together to form a ball. Turn out onto a floured board to knead. This pizza dough recipe is simple and delicious. It's perfect for a weeknight pizza and I have a ton of pizza ideas. Savory pizzas, bread sticks and dessert pizzas.