Thai Coleslaw. A coleslaw with a sweet and tangy blend of Asian flavors. Pour the coleslaw mix into a large bowl. Pour in the lime juice, rice vinegar, fish sauce, sesame oil, honey, and peanuts.

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Bright and crunchy Thai Peanut Coleslaw - chopped and shredded cabbage, carrots, spring onion, pepper and cilantro dressed in a simple peanut sauce Gluten Free + Vegan + Paleo Options. My love of Thai peanut sauce inspired this tasty salad creation that always has me going back for seconds. You can cook Thai Coleslaw using 16 ingredients or fewer. Here is how you achieve it.

Materials of Thai Coleslaw

Provide of Slaw.
Provide 4 cup of Napa Cabbage (Chopped).
Provide 1 1/2 cup of Carrots (Shredded).
Provide 1 cup of Cilantro (Chopped).
You need 2 cup of Bean Sprouts.
You need 1/2 cup of Peanuts (Chopped).
Prepare of Coleslaw Sauce Mixture.
You need 1/2 cup of Sweet Chili Sauce.
Prepare 1/4 cup of Rice Vinegar.
Provide 1/4 cup of Coconut Milk.
You need 2 clove of Garlic (Minced).
Provide 3 tbsp of Brown Sugar.
Prepare 1 tbsp of Creamy PeanutButter.
Prepare 1 tsp of Ginger (Fresh & Grated).
You need 1 of Lime (Juiced).
You need 1/2 tbsp of Soy Sauce.

It also make a delicious side when made without chicken. Thai Flavored Coleslaw Salad. by foodwebrecipes. Asian Coleslaw with Thai Peanut Dressing in Wonton Cups. by foodfolksandfunrecipes. This coleslaw does is great as a side dish, but we like to serve it up as a whole meal by topping it with grilled Packed with great flavor and a hearty crunch, our Thai peanut coleslaw is familiar enough to.

These recipes make in about 70 minutes from embark to finish, and 4 actions. Get ready to screenshot these recipes to get you through a strenuous back-to-school monsoon!. Here guides how you mix it.

Thai Coleslaw steps by step

In a mixing bowl mix together all the Coleslaw Sauce ingredients.
In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts.
Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy.
Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers.

Thai Coleslaw with Mint and Cilantro. I made a Thai Coleslaw to go along with my Thai Chicken Skewers! And let me tell you- this dressing recipe is pretty darn good!! You can also alter the slaw. Thai Coleslaw is a sweet and tangy summer salad.