Process: tasteful Jollof rice,chips, pepper meat n coleslaw

Jollof rice,chips, pepper meat n coleslaw. Jollof rice is a staple in most African homes. Jollof rice is a staple in most African homes. It's served at parties and several occasions and packed with so much flavor.

Share all people, cooking is indeed something which is quite soft. Besides they are indeed happy cooking and have talents cooking that is quite, they are also creative in mixing each dish so that it becomes dish luscious. But there are those who cannot cook, so they must search and see recipes that are simple to follow.

The end of the day maceration often pushes encourages you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

Roughly chop then blend together the fresh tomatoes, onion and bell pepper (remove seeds from bell pepper before blending). The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is so that whenever you want to cook any jollof rice related dish, it is just a matter of adding it to your cooking. You can cook Jollof rice,chips, pepper meat n coleslaw using 13 ingredients or wanting. Here is how you cook it.

Materials of Jollof rice,chips, pepper meat n coleslaw

1. Provide of Parboiled Rice.
2. Prepare of Fried meat.
3. Prepare of Potato.
4. Prepare of Blended pepper and onion.
5. Provide of Seasonings.
6. Provide of Garlic.
7. Provide of Coleslaw.
8. Prepare of Cabbage.
9. Provide of Carrots.
10. You need of Boiled eggs.
11. Provide of Powdered milk.
12. Provide of Onion.
13. Provide of Bama.

Serve with Peppered Fish, Fried Plantains, Nigerian Moi Moi, Nigerian Salad or Coleslaw. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables.

These recipes cook in some 80 minutes from start to finish, and 6 strides. Get ready to comply these recipes to get you through a busy back-to-school tide!. Here is how you cook that.

Jollof rice,chips, pepper meat n coleslaw hint

1. Add oil in a pan and fry blended pepper,add seasonings then water. Cover and let it to boil..
2. Pour parboiled Rice and cover,grate onion and garlic then add and cover to let it cook. Wash the veggies and cut..
3. In a bowl add veggies, chopped onion,eggs,bama n milk then mix..
4. Add oil in different pan, pour blended pepper,add seasonings,let it fry and then add fried meat and let it steam..
5. Peel potatoes,wash and fry in hot oil with a pinch of salt..
6. .

Jollof rice, or jollof (/ˈdʒɒləf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as Nigeria, Ghana, The Gambia, Senegal, Cameroon. There you have it folks! enjoy jollof day. Oven Baked Jollof Rice - Here is another take on Jollof Rice, one of the most famous West Africans one pot meal. Simplicity, is what sets apart the stove. Peppers - Choose bright red pimento or bell peppers it helps to brighten the color of the rice.