Steps serve delicious Mouthwatering Meatloaf

Easy, Convenient, Simple and Healthy.

Mouthwatering Meatloaf.

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Mouthwatering Meatloaf You can cook Mouthwatering Meatloaf using 10 ingredients or less. Here is how you achieve it.

Materials of Mouthwatering Meatloaf

  1. Prepare of ground beef.
  2. Provide of ground sausage (I use Johnsonville italian).
  3. Provide of Italian breadcrumbs.
  4. Prepare of shredded chedder cheese.
  5. You need of eggs.
  6. Prepare of onion soup mix.
  7. You need of onion, chopped.
  8. Prepare of gravy.
  9. Prepare of brown gravy.
  10. Provide of water.

These recipes make in approximately 80 minutes from begin to finish, and 9 actions. Get ready to keep up these recipes to get you by way of a lively back-to-school season!. Here is how you mix that.

Mouthwatering Meatloaf instructions

  1. Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl..
  2. Add shredded cheese and mix together..
  3. Spray a shallow baking dish with non-stick spray..
  4. Form mixture into an oval in pan..
  5. Cover with foil and bake at 350°F for 45 minutes..
  6. Remove foil and continue baking for another 10-15 minutes as necessary..
  7. Remove and let cool 10 minutes..
  8. Slice into thick pieces and add to your mashed potatoes..
  9. Make gravy as directed. Pour over and enjoy!.