Process: tasty HawgDaddy's Meat Loaf

Easy, Convenient, Simple and Healthy.

HawgDaddy's Meat Loaf.

Share all people, cooking is indeed work which is quite soft. Besides they are indeed hobbies cooking and have will cooking that is quite, they are also smart in mixing each dish so that it becomes food yummy. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.

The end of the day maceration often urge you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

HawgDaddy's Meat Loaf You can have HawgDaddy's Meat Loaf using 13 ingredients or fewer. Here is how you achieve that.

Materials of HawgDaddy's Meat Loaf

  1. You need of ground beef,chuck or round.
  2. Provide of Johnsonvlle Sweet Italian Sausage.
  3. Prepare of 10-15 Slices thick bacon depending on size of meatloaf.
  4. Provide of onion diced (optional).
  5. Provide of bell pepper (optional).
  6. You need of jalapeno pepper diced (optional).
  7. You need of Lipton onion soup mix.
  8. Prepare of eggs slightly beaten.
  9. Prepare of shredded cheddar cheese.
  10. Provide of salt to taste.
  11. You need of pepper to taste.
  12. Provide of bread crumbs.
  13. Provide of bbq sauce.

These recipes make in approximately 70 minutes from commence to finish, and 11 steps. Get ready to take these recipes to get you thru a busy back-to-school spell!. Here guides how you achieve it.

HawgDaddy's Meat Loaf hint

  1. Combine ground meat and sausage to loosely mix.
  2. Add preferred amount of onion, bell pepper and jalapeno. May omit onion if using onion soup mix. Loosely mix.
  3. Mix in onion soup mix (this makes it awesome!) and add eggs.
  4. Salt and pepper to taste. Add bbq sauce and mix in..
  5. Add 1/4 cup of the bread crumbs and combine. If needed, add more to dry up a little..
  6. Put in loaf pan or shape in appropriate size on lined cookie sheet.
  7. After shaping, form a "V" lengthwise in loaf. Put in up to 1/2 cup of cheddar cheese and fold sides around to close.
  8. After adding cheese, lay out bacon on a sheet or cutting board slightly overlapping. Lay meatloaf over the top 1/3 of bacon and roll downward to cover meatloaf turning ends. Place meatloaf on cooking sheet..
  9. Cook at 375 for one hour or until internal temp reaches 170-175 degrees.
  10. During last 15 minutes, top with bbq sauce and sprinkle with more cheddar cheese.
  11. Allow to sit for up to 10 minutes before cutting for redistribution of juices.