Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook.

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You can cook Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook using 25 ingredients or less. Here is how you achieve that.

Ingredients of Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

1. You need 1 1/2 Cup of Flour.
2. You need 1/4 Cup of Whisked Yogurt.
3. Prepare 1/2 Tsp of Baking Powder.
4. You need 1/2 tsp of Salt.
5. Prepare 1/2 tsp of Sugar.
6. You need of Water as required.
7. Prepare of Paneer Curry.
8. Provide 1 of Onion Chopped.
9. Prepare 1 Pack of Paneer.
10. Prepare 2 of Tomato Chopped.
11. Provide 4 Clove of Ginger.
12. Prepare 1 Inch of Ginger.
13. You need 1/2 Tsp of Cumin seed.
14. Provide 2 tbsp of Butter and oil.
15. You need 1 1/2 tsp of Chilli Powder.
16. Provide 7 of Cashews.
17. Prepare 1 tsp of Coriander Powder.
18. Prepare 1/2 tsp of Turmeric powder.
19. Prepare to taste of Salt.
20. Prepare 1 tsp of Garam Masala powder.
21. Prepare 1/2 tsp of Cumin Powder.
22. Provide of Fresh Cream.
23. Prepare 1 tsp of Dry Kasuri Methi.
24. Provide Leaves of Coriander.
25. You need 1 of Capsicum.

These recipes cook in approximately 70 minutes from begin to finish, and 3 steps. Get ready to attend these recipes to get you by means of a lively back-to-school time!. Here guides how you achieve 3 actionsit.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook steps by step

1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer..
2. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste..
3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves..

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Tips cook Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook order get results that are maximum

1. Appointment Flour, Whisked Yogurt, Baking Powder, Salt, Sugar, Water as required, Paneer Curry, Onion Chopped, Paneer, Tomato Chopped, Ginger, Ginger, Cumin seed, Butter and oil, Chilli Powder, Cashews, Coriander Powder, Turmeric powder, Salt, Garam Masala powder, Cumin Powder, Fresh Cream, Dry Kasuri Methi, Coriander, Capsicum, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
3. How to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.. , In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.. , Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the yeast bread recipe simple cooking recipes