Caramel Apple Bread Pudding.
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You can have Caramel Apple Bread Pudding using 10 ingredients or pinched. Here is how you cook it.
Substances of Caramel Apple Bread Pudding
- Provide 5 cup of day old bread, cubed.
- You need 1 cup of applesauce.
- You need 1 cup of milk.
- You need 1/2 cup of packed brown sugar.
- Prepare 1/2 cup of egg substitute.
- Prepare 1 tsp of vanilla extract.
- You need 1/2 tsp of cinnamon.
- Provide 1/2 cup of chopped, peeled apple.
- Provide 1/2 cup of caramel ice cream topping.
- Prepare of whipped topping.
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Caramel Apple Bread Pudding instructions
- In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened..
- Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm..
Cooking is activity are often done by everyone, but not everyone has telenta in making the maximum Caramel Apple Bread Pudding, what are they?
How to make Caramel Apple Bread Pudding to get results that are maximum
- Determination day old bread, cubed, applesauce, milk, packed brown sugar, egg substitute, vanilla extract, cinnamon, chopped, peeled apple, caramel ice cream topping, whipped topping, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
- Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to make Caramel Apple Bread Pudding, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.. , Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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