Airfryer Bread Pudding.
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You can have Airfryer Bread Pudding using 8 ingredients or pinched. Here is how you achieve that.
Substances of Airfryer Bread Pudding
- Prepare 2 slices of bread.
- Provide 1 tbsp of chocolate chips.
- Provide 2 tbsp of raisins. Soaked in hot water for 15 mins.
- Prepare 1 cup of milk.
- You need 1 of egg.
- Provide 1 tbsp of brown sugar.
- Provide 1/2 tsp of ground cinnamon.
- Prepare 1/4 of vanilla essence.
These recipes cook in some 40 minutes from start up to finish, and 5 moves. Get ready to adhere these recipes to get you by way of a occupied back-to-school season!. Here guides how you make 5 stepsthat.
Airfryer Bread Pudding hint
- Beat egg, add milk, vanilla essence, ground cinnamon and sugar. Mix well. Add raisins..
- Cut bread into 16 small cubes per bread. Place in baking tray..
- Pour egg mixture and soak 15-20 mins in the fridge..
- Spread some chocolate chips and sugar to caramelized the top before AF..
- Preheat AF 3 mins, bake for 12 mins at 190C degrees check after 10 mins to ensure pudding not too brown. Adjust temperature of necessary according to preference..
Cooking is activity are normal done by everyone, but not everyone has expertise in making the maximum Airfryer Bread Pudding, what are they?
How to make Airfryer Bread Pudding order get results that are maximum
- Sorting bread, chocolate chips, raisins. Soaked in hot water for 15 mins, milk, egg, brown sugar, ground cinnamon, vanilla essence, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
- Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Airfryer Bread Pudding, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Beat egg, add milk, vanilla essence, ground cinnamon and sugar. Mix well. Add raisins.. , Cut bread into 16 small cubes per bread. Place in baking tray.. , Pour egg mixture and soak 15-20 mins in the fridge.. , Spread some chocolate chips and sugar to caramelized the top before AF.. , Preheat AF 3 mins, bake for 12 mins at 190C degrees check after 10 mins to ensure pudding not too brown. Adjust temperature of necessary according to preference.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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Already know the things you need to consider when cooking Airfryer Bread Pudding? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the banana nut bread recipe simple cooking recipes