Mango bread pudding ?キ. Simple dessert recipe using mango.easy cooking. Silky smooth bread pudding made with mangos and a healthy dash of cardamom. Place bread cubes and mangos in baking dish.
Your family will love finding chunks of sweet mango throughout this dessert. This island-inspired mango-coconut bread pudding is a tropical-tasting treat that you won't soon forget. Mangoes are now as common a fruit as oranges in your supermarket's produce section. The end of the day frazzle often promote you over the edge and into a drive-thru window. But real, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.
You can have Mango bread pudding ?キ using 6 ingredients or wanting. Here is how you cook it.
The main ingredient Mango bread pudding ?キ
- You need 1 of big size mango.
- Prepare 1 cup of milk.
- Prepare 1/2 cup of water.
- Provide 5 tbsp of sugar.
- You need 2 TBSP of custard.
- You need 2 pieces of bread.
Be the first to review this recipe. Combine the mangoes and bread in a large bowl and mix well. Transfer to the baking dish and pour the milk mixture evenly over the top. Gently stir in bread, mango and coconut flakes.
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Mango bread pudding ?キ guide
- 1 cup doodh lay ke ubal lain orr sath hi 5 tbsp sugar add kar dain orr half cup pani lay kar iess main 2 TBSP custard mix kar ke doodh main Dal ke 5 mint take paka lain..
- 1 big size ka mango lay kar iess ke pieces kar lain our bread lay kar iess ki sides ko kat lain. Bread ko hathon say ghela kar ke press kar lain orr mango ke pieces ko bread main rakh ke band kar dain..
- Orr iess pay custard Dal dain..
- Iess ko fridge main thanda kar ke khain orr mango bread pudding tayar..
Cook, covered, on low until puffed and edges are dark Do not allow to boil. Immediately transfer to a bowl; stir in rum extract. Serve warm bread pudding with rum sauce. If desired, top with additional coconut. In a mixing bowl, combine eggs, milk, sugar, cinnamon and vanilla extract.
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Instructions make Mango bread pudding ?キ order get results that are perfect
- Determination big size mango, milk, water, sugar, custard, bread, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
- Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to make Mango bread pudding ?キ, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it 1 cup doodh lay ke ubal lain orr sath hi 5 tbsp sugar add kar dain orr half cup pani lay kar iess main 2 TBSP custard mix kar ke doodh main Dal ke 5 mint take paka lain.. , 1 big size ka mango lay kar iess ke pieces kar lain our bread lay kar iess ki sides ko kat lain. Bread ko hathon say ghela kar ke press kar lain orr mango ke pieces ko bread main rakh ke band kar dain.. , Orr iess pay custard Dal dain.. , Iess ko fridge main thanda kar ke khain orr mango bread pudding tayar.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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Cook, covered, on low until puffed and edges are dark Do not allow to boil. Immediately transfer to a bowl; stir in rum extract. Serve warm bread pudding with rum sauce. If desired, top with additional coconut. In a mixing bowl, combine eggs, milk, sugar, cinnamon and vanilla extract.
Already know the things you need to consider when cooking Mango bread pudding ?キ? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the easy bread recipe simple cooking recipes