Baked Bread pudding.

Baked Bread pudding The end of the day exhaustion often urge you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can have Baked Bread pudding using 7 ingredients or less. Here is how you achieve it.

Ingredients of Baked Bread pudding

  1. You need 300 ml of milk.
  2. Provide 2 large of size bread slices.
  3. Provide 1 tbsp of vanilla pudding powder.
  4. You need 4 tbsp of sugar.
  5. You need 1 tbsp of butter.
  6. Provide of Some raisins to top the desserte.
  7. You need 1 tsp of chopped almond.

These recipes cook in roughly 70 minutes from commence to finish, and 6 actions. Get ready to keep up these recipes to get you by means of a engaged back-to-school season!. Here guides how you achieve 6 actionsit.

Baked Bread pudding instructions

  1. Firstly, bread slices cut into small pieces and keep aside..
  2. Add milk in a pan or sauce pan add butter, custard powder, castor sugar and mix well..
  3. Cook it, till butter and sugar is melted and custard is cooked. Allow it to come to a boil and cook 4-5 minutes.while stirring continuously. add vanilla extract and mix well.after 4-5 minutes become milk thickens and smooth..
  4. Now add bread pieces and Transfer it in to a baking tray. Garnish it with raisins and almonds..
  5. Bake it in a preheated oven at 180 degree Celsius for around 25 to 30 minutes. Enjoy delicious bread pudding!.
  6. Cut into pieces and enjoy delicious bread pudding.

Cooking is action are often run by everyone, but not everyone has telenta in making the maximum Baked Bread pudding, what are they?

How to do Baked Bread pudding order get results that are perfect

  1. Sorting milk, size bread slices, vanilla pudding powder, sugar, butter, Some raisins to top the desserte, chopped almond, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Baked Bread pudding, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Firstly, bread slices cut into small pieces and keep aside.. , Add milk in a pan or sauce pan add butter, custard powder, castor sugar and mix well.. , Cook it, till butter and sugar is melted and custard is cooked. Allow it to come to a boil and cook 4-5 minutes.while stirring continuously. add vanilla extract and mix well.after 4-5 minutes become milk thickens and smooth.. , Now add bread pieces and Transfer it in to a baking tray. Garnish it with raisins and almonds.. , Bake it in a preheated oven at 180 degree Celsius for around 25 to 30 minutes. Enjoy delicious bread pudding!. , Cut into pieces and enjoy delicious bread pudding. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Baked Bread pudding? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the bread pudding recipe simple cooking recipes