Caramel Custard bread pudding.

Caramel Custard bread pudding The end of the day extenuation often boost you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can have Caramel Custard bread pudding using 10 ingredients or less. Here is how you cook it.

The main ingredient Caramel Custard bread pudding

  1. Provide 7 of bread slices.
  2. Provide 1/2 cup of sugar(for caramel).
  3. Provide 1 of and 1/2 cup milk.
  4. Provide 1/2 cup of water.
  5. Provide 1/2 cup of sugar.
  6. Prepare 1/4 cup of custard powder.
  7. Prepare 2 of eggs.
  8. Prepare 2 tbsp of butter.
  9. You need 1/4 tsp of baking soda.
  10. Prepare 2 of cardamom.

These recipes make in approximately 30 minutes from initiate to finish, and 4 steps. Get ready to take these recipes to get you by means of a occupied back-to-school time!. Here is how you achieve 4 stridesit.

Caramel Custard bread pudding steps by step

  1. For the preparation of caramel sauce, add sugar and water in it cook it under to light golden brown colour. Now add butter in it. turn off flame and add baking soda in the sauce. Baking soda makes the sauce light and fluffy..
  2. For preparation of custard, take a pan and add milk in it bring it boil and add caradamom.Now mix custard in the little amount of water and add it in milk.Cook it until it thickens.Custard consistency should be medium.Not too thick nor too thin..
  3. Now ground bread slices. When custard comes at room temperature, add two eggs and mix it well.Add bread slices and mix it.pour this batter in baking mould..
  4. Remove the rubber and whistle of the cooker. Add water in it in such a way it touches the mould. Water prevents it to burn. when water starts boiling and cooker is preheated for 15 min, Place the mould covered with Aluminium foil or steel plate. Cook pudding for 40 min or until it sets..

Cooking is busyness are often done by everyone, but not everyone has expertise in making the maximum Caramel Custard bread pudding, what are they?

Tips make Caramel Custard bread pudding order get results that are maximum

  1. Sorting bread slices, sugar(for caramel), and 1/2 cup milk, water, sugar, custard powder, eggs, butter, baking soda, cardamom, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Caramel Custard bread pudding, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it For the preparation of caramel sauce, add sugar and water in it cook it under to light golden brown colour. Now add butter in it. turn off flame and add baking soda in the sauce. Baking soda makes the sauce light and fluffy.. , For preparation of custard, take a pan and add milk in it bring it boil and add caradamom.Now mix custard in the little amount of water and add it in milk.Cook it until it thickens.Custard consistency should be medium.Not too thick nor too thin.. , Now ground bread slices. When custard comes at room temperature, add two eggs and mix it well.Add bread slices and mix it.pour this batter in baking mould.. , Remove the rubber and whistle of the cooker. Add water in it in such a way it touches the mould. Water prevents it to burn. when water starts boiling and cooker is preheated for 15 min, Place the mould covered with Aluminium foil or steel plate. Cook pudding for 40 min or until it sets.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Create some people, cooking is indeed things which is quite soft. Besides they are indeed happy cooking and have will cooking that is very good, they are also good in processing each dish so that it becomes dish luscious. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.

Already know the things you need to consider when cooking Caramel Custard bread pudding? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the banana nut bread recipe simple cooking recipes