Caramelized Custard Bread Pudding.
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You can have Caramelized Custard Bread Pudding using 7 ingredients or deficient. Here is how you cook that.
Materials of Caramelized Custard Bread Pudding
- Prepare 1 cup of Milk.
- You need 3/4 cup of Suga.
- Prepare 1/4 cup of Condensed milk.
- Provide 4 of White bread slices.
- Provide 2 tbsp of Custard powder.
- Prepare pinch of Cinnamon powder.
- You need 5 drops of Vanilla essence.
These recipes cook in about 70 minutes from commence to finish, and 13 strides. Get ready to attend these recipes to get you by way of a lively back-to-school season!. Here guides how you achieve 13 actionsit.
Caramelized Custard Bread Pudding clue
- First we caramelized the sugar.for that we take a pan add sugar and continue stirr on low flame.slowly it melts..
- Once the sugar melts it changes it's colour.once the melted sugar colour changes to dark brown.puts off the flames.than at the same time transfer into a cake tin..
- Then rolled the tin to set.then let's cool the tin at room temperature..
- Now take a pan add milk to boil.take custard powder in a bowl add water 4/5 tsp.mix well..
- Now add Custard mixture to the milk and continue to stirr so that any lums would not be formed.now take bread get sides off.cuts in pieces..
- Make bread Crumbs.add bread crumbs to the custard milk mixture and continue to stirr..
- Now add cinnamon powder and mix well.after few times caramelized sugar set in the tin..
- Now put this mix into tin when mix becomes cool.tap the tin to set the mix.and Cove with aluminium foil..
- Now take a steamer put this tin into the steamer for 30-45 minutes.then open. your pudding is ready.come to the normal temperature..
- Now again cover with the foil.put in the refrigerator for 2 hrs.then open the foil.your very delicious pudding is ready..
- Now take a plate.and turn the plate.and slowly open the tin..
- Now your very delicious and Tasty caramalazied Custard Bread Pudding Recipe is ready.cuts in pieces.and serve.thanks alot..
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Cooking is action are normal run by everyone, but not everyone has telenta in making the maximum Caramelized Custard Bread Pudding, what are they?
Instructions make Caramelized Custard Bread Pudding to get results that are perfect
- Determination Milk, Suga, Condensed milk, White bread slices, Custard powder, Cinnamon powder, Vanilla essence, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
- Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Caramelized Custard Bread Pudding, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it First we caramelized the sugar.for that we take a pan add sugar and continue stirr on low flame.slowly it melts.. , Once the sugar melts it changes it's colour.once the melted sugar colour changes to dark brown.puts off the flames.than at the same time transfer into a cake tin.. , Then rolled the tin to set.then let's cool the tin at room temperature.. , Now take a pan add milk to boil.take custard powder in a bowl add water 4/5 tsp.mix well.. , Now add Custard mixture to the milk and continue to stirr so that any lums would not be formed.now take bread get sides off.cuts in pieces.. , Make bread Crumbs.add bread crumbs to the custard milk mixture and continue to stirr.. , Now add cinnamon powder and mix well.after few times caramelized sugar set in the tin.. , Now put this mix into tin when mix becomes cool.tap the tin to set the mix.and Cove with aluminium foil.. , Now take a steamer put this tin into the steamer for 30-45 minutes.then open. your pudding is ready.come to the normal temperature.. , Now again cover with the foil.put in the refrigerator for 2 hrs.then open the foil.your very delicious pudding is ready.. , Now take a plate.and turn the plate.and slowly open the tin.. , Now your very delicious and Tasty caramalazied Custard Bread Pudding Recipe is ready.cuts in pieces.and serve.thanks alot.. , . , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
Share some people, cooking is indeed something which is quite simple. Besides they are indeed like cooking and have talents cooking that is very good, they are also smart in processing each dish so that it becomes food yummy. But there are those who cannot cook, so they must learn and see recipes that are easy to follow.
Already know the things you need to consider when cooking Caramelized Custard Bread Pudding? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the wheat bread recipe simple cooking recipes