" Cinnamon Swirl Bread ".

" Cinnamon Swirl Bread " The end of the day weariness often urge you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can have " Cinnamon Swirl Bread " using 9 ingredients or fewer. Here is how you cook that.

Substances of " Cinnamon Swirl Bread "

  1. Prepare 2 of packs yeast.
  2. You need 1/3 cup of warm water -110-115°.
  3. You need 1 cup of warm milk - 110-115°.
  4. You need 1 cup of sugar- divided.
  5. You need 2 of eggs- slightly beaten.
  6. Prepare 6 tbsp of softened butter.
  7. You need 1 1/2 tsp of salt.
  8. Prepare 5 1/2 cup of all-purpose flour.
  9. Prepare 2 tbsp of ground cinnamon.

These recipes make in around 50 minutes from begin to finish, and 5 actions. Get ready to keep up these recipes to get you thru a occupied back-to-school time!. Here is how you achieve 5 stepsthat.

" Cinnamon Swirl Bread " instructions

  1. In large bowl. Dissolve yeast & warm water together. Add warm milk. Add sugar- eggs- butter- salt mix tigether. Add 2 and half cups flour. Mix together. Add enough flour to make soft dough ball..
  2. Turn onto floured surface. Knead 6-8 min. Put into a greased bowl. Let rise about 1 and Half hours, or until doubled in size..
  3. Punch down dough. Divide in half. Roll out to 18" x 8" retangle. Combine cinnamon and half cup sugar. Sptinkle over dough.( I sprinkled a finely chopped nuts over mine ).
  4. Roll up and shape into loafs. Put into sprayed 9" x5" bread pan.( I sprinkled a little cinn. And sugar on top ).
  5. Bake 350° . For about 25 to 35 min. Makes 2 loafs. Remove from pan allow to cool..

Cooking is activity are normal run by everyone, but not everyone has telenta in making the maximum " Cinnamon Swirl Bread ", what are they?

Instructions cook " Cinnamon Swirl Bread " to get results that are perfect

  1. Selection packs yeast, warm water -110-115°, warm milk - 110-115°, sugar- divided, eggs- slightly beaten, softened butter, salt, all-purpose flour, ground cinnamon, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook " Cinnamon Swirl Bread ", which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it In large bowl. Dissolve yeast & warm water together. Add warm milk. Add sugar- eggs- butter- salt mix tigether. Add 2 and half cups flour. Mix together. Add enough flour to make soft dough ball.. , Turn onto floured surface. Knead 6-8 min. Put into a greased bowl. Let rise about 1 and Half hours, or until doubled in size.. , Punch down dough. Divide in half. Roll out to 18" x 8" retangle. Combine cinnamon and half cup sugar. Sptinkle over dough.( I sprinkled a finely chopped nuts over mine ). , Roll up and shape into loafs. Put into sprayed 9" x5" bread pan.( I sprinkled a little cinn. And sugar on top ). , Bake 350° . For about 25 to 35 min. Makes 2 loafs. Remove from pan allow to cool.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking " Cinnamon Swirl Bread "? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the garlic bread simple cooking recipes