Blueberry Bread Pudding. This delicious Southern blueberry bread pudding boasts out-of-this-world flavor and eye appeal. Serve blueberry mixture over bread pudding. This bread pudding is very versatile, easy to make and turns out delicious.

Blueberry Bread Pudding It's not to sweet so go ahead and top it with the easy caramel sauce. This is good for Breafast, Brunch or Dessert! This delicious blueberry bread pudding is made with fresh blueberries. The end of the day extenuation often urge you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can have Blueberry Bread Pudding using 7 ingredients or fewer. Here is how you cook that.

Ingredients of Blueberry Bread Pudding

  1. Prepare 2/3 cup of milk.
  2. Provide 1/2 teaspoon of pure vanilla extract.
  3. You need 6 pieces of bread cut into 1 inch cubes.
  4. You need 1 of large egg.
  5. You need 1/3 cup of sugar, or to taste (depends on the sweetness of blueberries).
  6. Prepare 1 cup of blueberries.
  7. Provide 1/2 tablespoon of unsalted butter, cut into small cubes.

Try this recipe for tasty Bread pudding is an excellent way to use leftover stale bread. Bread pudding started as a clever way to use up stale bread. Unfortunately, most recipes call for heaps of white bread, sugar, and cream - which doesn't feel so clever or healthy. Make this Pull-Apart Blueberry Bread Pudding from Delish.com for your next summer picnic or Conveniently divided into serving sizes, this bread pudding is the perfect dessert for a party or potluck.

These recipes make in roughly 80 minutes from commence to finish, and 4 steps. Get ready to take these recipes to get you thru a concerned back-to-school spell!. Here is how you make 4 pacesit.

Blueberry Bread Pudding guide

  1. In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes..
  2. In another large bowl, whisk the egg and sugar until fluffy..
  3. Pour the egg mixture into the bowl containing the bread and stir. Then, fold in the blueberries..
  4. Butter the cake pan and pour the bread pudding mixture into the pan. Place small cubes of butter on top. Air fry at 320F (160C) for 16-18 minutes until the top is crisp and golden brown..

Serve this bread pudding recipe warm out of the oven for a breakfast. Blueberry bread pudding with seasonal summer peaches. Toasted pieces of brioche soak in a sweet cream then are topped with the fruit. Share: Rate this Recipe Best made with fresh berries "preferably wild." This unbaked pudding is also a treat made out of season with frozen berries. This recipe is OFF THE HOOK.

Cooking is activity are normal done by everyone, but not everyone has telenta in making the maximum Blueberry Bread Pudding, what are they?

Tips make Blueberry Bread Pudding to get results that are perfect

  1. Determination milk, pure vanilla extract, bread cut into 1 inch cubes, large egg, sugar, or to taste (depends on the sweetness of blueberries), blueberries, unsalted butter, cut into small cubes, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Blueberry Bread Pudding, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes.. , In another large bowl, whisk the egg and sugar until fluffy.. , Pour the egg mixture into the bowl containing the bread and stir. Then, fold in the blueberries.. , Butter the cake pan and pour the bread pudding mixture into the pan. Place small cubes of butter on top. Air fry at 320F (160C) for 16-18 minutes until the top is crisp and golden brown.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Create some people, cooking is indeed something which is quite soft. Besides they are indeed like cooking and have ability cooking that is very good, they are also creative in processing each dish so that it becomes food delectable. But there are those who cannot cook, so they must search and see recipes that are simple to follow.

Serve this bread pudding recipe warm out of the oven for a breakfast. Blueberry bread pudding with seasonal summer peaches. Toasted pieces of brioche soak in a sweet cream then are topped with the fruit. Share: Rate this Recipe Best made with fresh berries "preferably wild." This unbaked pudding is also a treat made out of season with frozen berries. This recipe is OFF THE HOOK.

Already know the things you need to consider when cooking Blueberry Bread Pudding? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the garlic bread recipe simple cooking recipes