Pan de Pudin ( bread pudding).

Pan de Pudin ( bread pudding) The end of the day frazzle often pushes encourages you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can cook Pan de Pudin ( bread pudding) using 11 ingredients or deficient. Here is how you cook that.

Materials of Pan de Pudin ( bread pudding)

  1. Provide of set oven st 350.
  2. Prepare 1 lb of of bread your choice.
  3. You need 1 can of evaporated milk.
  4. Prepare 1 can of sweet condense milk.
  5. Prepare 1 cup of milk.
  6. Prepare 3 of eggs.
  7. Prepare 1 tbsp of ground cinnamon or to taste.
  8. Provide 1 tbsp of almond extract.
  9. Prepare 1 tsp of vanilla extract or to taste.
  10. Prepare 1 of raisins to your liking or omit if don't like them..
  11. Provide 1 cup of granulated sugar.

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Pan de Pudin ( bread pudding) guidance

  1. Break bread into cubes or pieces.
  2. Add cinnamon,vanilla,almond extract mix well.
  3. Add your milks let bread soak in it. add eggs lasts stir well pour into your mold..
  4. Cook 45 minutes or do the toothpick test ovens may vary in temperature.

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How to cook Pan de Pudin ( bread pudding) order get results that are perfect

  1. Sorting set oven st 350, of bread your choice, evaporated milk, sweet condense milk, milk, eggs, ground cinnamon or to taste, almond extract, vanilla extract or to taste, raisins to your liking or omit if don't like them., granulated sugar, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Pan de Pudin ( bread pudding), which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Break bread into cubes or pieces. , Add cinnamon,vanilla,almond extract mix well. , Add your milks let bread soak in it. add eggs lasts stir well pour into your mold.. , Cook 45 minutes or do the toothpick test ovens may vary in temperature. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Pan de Pudin ( bread pudding)? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the french bread recipe simple cooking recipes