Mango bread pudding ?¥­. Simple dessert recipe using mango.easy cooking. Silky smooth bread pudding made with mangos and a healthy dash of cardamom. Place bread cubes and mangos in baking dish.

Your family will love finding chunks of sweet mango throughout this dessert. This island-inspired mango-coconut bread pudding is a tropical-tasting treat that you won't soon forget. Mangoes are now as common a fruit as oranges in your supermarket's produce section. The end of the day maceration often urge you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can have Mango bread pudding ?¥­ using 6 ingredients or minus. Here is how you cook that.

Substances of Mango bread pudding ?¥­

1. Provide 1 of big size mango.
2. You need 1 cup of milk.
3. Prepare 1/2 cup of water.
4. Provide 5 tbsp of sugar.
5. Prepare 2 TBSP of custard.
6. Provide 2 pieces of bread.

Be the first to review this recipe. Combine the mangoes and bread in a large bowl and mix well. Transfer to the baking dish and pour the milk mixture evenly over the top. Gently stir in bread, mango and coconut flakes.

These recipes make in about 70 minutes from start up to finish, and 4 moves. Get ready to take these recipes to get you through a busy back-to-school tide!. Here is how you achieve 4 pacesthat.

Mango bread pudding ?¥­ steps by step

1. 1 cup doodh lay ke ubal lain orr sath hi 5 tbsp sugar add kar dain orr half cup pani lay kar iess main 2 TBSP custard mix kar ke doodh main Dal ke 5 mint take paka lain..
2. 1 big size ka mango lay kar iess ke pieces kar lain our bread lay kar iess ki sides ko kat lain. Bread ko hathon say ghela kar ke press kar lain orr mango ke pieces ko bread main rakh ke band kar dain..
3. Orr iess pay custard Dal dain..
4. Iess ko fridge main thanda kar ke khain orr mango bread pudding tayar..

Cook, covered, on low until puffed and edges are dark Do not allow to boil. Immediately transfer to a bowl; stir in rum extract. Serve warm bread pudding with rum sauce. If desired, top with additional coconut. In a mixing bowl, combine eggs, milk, sugar, cinnamon and vanilla extract.

Cooking is action are often done by everyone, but not everyone has intelligence in making the maximum Mango bread pudding ?¥­, what are they?

How to make Mango bread pudding ?¥­ to get results that are maximum

1. Filtering big size mango, milk, water, sugar, custard, bread, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
3. How to cook Mango bread pudding ?¥­, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it 1 cup doodh lay ke ubal lain orr sath hi 5 tbsp sugar add kar dain orr half cup pani lay kar iess main 2 TBSP custard mix kar ke doodh main Dal ke 5 mint take paka lain.. , 1 big size ka mango lay kar iess ke pieces kar lain our bread lay kar iess ki sides ko kat lain. Bread ko hathon say ghela kar ke press kar lain orr mango ke pieces ko bread main rakh ke band kar dain.. , Orr iess pay custard Dal dain.. , Iess ko fridge main thanda kar ke khain orr mango bread pudding tayar.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Create all people, cooking is indeed work which is quite easy. Besides they are indeed happy cooking and have ability cooking that is very good, they are also creative in processing each dish so that it becomes dish yummy. But there are those who cannot cook, so they must learn and see recipes that are easy to follow.

Cook, covered, on low until puffed and edges are dark Do not allow to boil. Immediately transfer to a bowl; stir in rum extract. Serve warm bread pudding with rum sauce. If desired, top with additional coconut. In a mixing bowl, combine eggs, milk, sugar, cinnamon and vanilla extract.

Already know the things you need to consider when cooking Mango bread pudding ?¥­? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the recipe for bread simple cooking recipes