French onion soup. Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons and cheese on top of a large piece of bread.

French onion soup But only a handful of frugal ingredients make up this restaurant favorite. Making truly authentic French Onion Soup is easier than you think! This wonderful, simple and flavorful soup is the perfect warm dish for winter! The end of the day fatigue often pushes encourages you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can have French onion soup using 9 ingredients or minus. Here is how you achieve that.

The main ingredient French onion soup

  1. You need 4 of onions.
  2. You need 1 tbsp of minced garlic.
  3. Prepare 1 tbsp of olive oil.
  4. Provide 4 oz of sherry wine.
  5. You need 1 gallon of chicken and or beef stock.
  6. Prepare 1 loaf of Italian bread.
  7. Prepare 2 cup of mozzarella.
  8. You need 1 1/2 tsp of browning sauce (gravy master).
  9. Provide 1 of salt, pepper ,onion and garlic powder to taste.

A French Onion Soup recipe we heard you say!? No problem, French Guy Cooking to the rescue. Sweet onions, melted cheese and finished with a gnarly top. French Onion Soup is essentially caramelised onion in soup form topped with cheesy bread.

These recipes make in much 50 minutes from commence to finish, and 12 paces. Get ready to keep up these recipes to get you by way of a occupied back-to-school time!. Here is how you achieve 12 movesthat.

French onion soup hint

  1. thinly slice onions.
  2. heat oil in a large sauce pot.
  3. Carmelize onion on medium high heat until dark brown.*this should take about 10 minutes.
  4. add minced garlic and cook for another 2 minutes.
  5. add the sherry wine slowly and reduce for 2 minutes.
  6. add the stock and bring to a boil.
  7. add the browning sauce.
  8. reduce to a simmer and cook for 45 min.
  9. season with salt ,pepper, onion and garlic powder to taste.
  10. meanwhile slice the loaf of bread and toast.
  11. when the soup is done serve in a bowl with a slice of bread with the cheese over the top and melted in the oven.
  12. **if you like your soup with a little more body make a corn starch slurry and add about 5 minutes before done**.

French Onion Soup is probably one of the most epic soups in this whole wide world. Sweet caramelized onions are Broiling: French onion soup can be broiled in almost any bowl on low. This is definitely the BEST French Onion Soup recipe you'll find, and it's easy to make too! Learn how to make perfectly caramelized onions for the most flavorful and authentic French Onion Soup ever! Did you really think basic soup was going to cut it for us?

Cooking is busyness are normal done by everyone, but not everyone has intelligence in making the maximum French onion soup, what are they?

Instructions do French onion soup to get results that are maximum

  1. Selection onions, minced garlic, olive oil, sherry wine, chicken and or beef stock, Italian bread, mozzarella, browning sauce (gravy master), salt, pepper ,onion and garlic powder to taste, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make French onion soup, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it thinly slice onions. , heat oil in a large sauce pot. , Carmelize onion on medium high heat until dark brown.*this should take about 10 minutes. , add minced garlic and cook for another 2 minutes. , add the sherry wine slowly and reduce for 2 minutes. , add the stock and bring to a boil. , add the browning sauce. , reduce to a simmer and cook for 45 min. , season with salt ,pepper, onion and garlic powder to taste. , meanwhile slice the loaf of bread and toast. , when the soup is done serve in a bowl with a slice of bread with the cheese over the top and melted in the oven. , **if you like your soup with a little more body make a corn starch slurry and add about 5 minutes before done**. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

According to all people, cooking is indeed things which is quite simple. Besides they are indeed happy cooking and have ability cooking that is very good, they are also good in processing each dish so that it becomes food yummy. But there are those who cannot cook, so they must ask and see recipes that are easy to follow.

French Onion Soup is probably one of the most epic soups in this whole wide world. Sweet caramelized onions are Broiling: French onion soup can be broiled in almost any bowl on low. This is definitely the BEST French Onion Soup recipe you'll find, and it's easy to make too! Learn how to make perfectly caramelized onions for the most flavorful and authentic French Onion Soup ever! Did you really think basic soup was going to cut it for us?

Already know the things you need to consider when cooking French onion soup? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the bread recipes simple cooking recipes