Mike's Easy Prego Steak Sandwiches.

The end of the day extenuation often drive you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can have Mike's Easy Prego Steak Sandwiches using 17 ingredients or scant. Here is how you achieve it.

Ingredients of Mike's Easy Prego Steak Sandwiches

1. You need of Prego Sandwiches.
2. You need 2 of 2 oz Sirloin Steaks [1/4" - 3/8" thin cut].
3. You need 2 tbsp of Fresh Garlic [rough chop].
4. Prepare of Fresh Ground Black Pepper.
5. Prepare of Sea Salt.
6. You need dash of Quality Olive Oil.
7. You need dash of Quality White Wine.
8. Prepare of Bread & Condiments.
9. Provide 2 large of Sturdy Bread Buns [crusty topped preferred or french].
10. You need of Yellow Mustard.
11. You need of Hot Sauce.
12. You need of Kitchen Equipment.
13. Prepare 1 small of Frying Pan [with tight fitting lid].
14. Prepare 1 of Mallet.
15. You need 1 of Ziplock Bag.
16. Prepare of Options.
17. Prepare of Grilled Onions.

These recipes make in around 70 minutes from commence to finish, and 6 strides. Get ready to follow these recipes to get you by way of a busy back-to-school spell!. Here is how you mix 6 stridesthat.

Mike's Easy Prego Steak Sandwiches instructions

1. Cut your sirloin in two and salt and pepper to taste. Trim any fat..
2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound..
3. Chop garlic and pound it into your meat. Reverse and do the same..
4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid..
5. Slice and dress bread with mustard..
6. Serve hot..

Cooking is activity are normal done by everyone, but not everyone has intelligence in making the maximum Mike's Easy Prego Steak Sandwiches, what are they?

Tips cook Mike's Easy Prego Steak Sandwiches order get results that are maximum

1. Appointment Prego Sandwiches, 2 oz Sirloin Steaks [1/4" - 3/8" thin cut], Fresh Garlic [rough chop], Fresh Ground Black Pepper, Sea Salt, Quality Olive Oil, Quality White Wine, Bread & Condiments, Sturdy Bread Buns [crusty topped preferred or french], Yellow Mustard, Hot Sauce, Kitchen Equipment, Frying Pan [with tight fitting lid], Mallet, Ziplock Bag, Options, Grilled Onions, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
3. How to cook Mike's Easy Prego Steak Sandwiches, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Cut your sirloin in two and salt and pepper to taste. Trim any fat.. , Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.. , Chop garlic and pound it into your meat. Reverse and do the same.. , Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.. , Slice and dress bread with mustard.. , Serve hot.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

According to some people, cooking is indeed things which is quite easy. Besides they are indeed like cooking and have will cooking that is very good, they are also smart in processing each dish so that it becomes food delectable. But there are those who cannot cook, so they must ask and see recipes that are easy to follow.

Already know the things you need to consider when cooking Mike's Easy Prego Steak Sandwiches? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the bread recipes simple cooking recipes