Dhokla bread sandwich. Life is a participant in the Amazon Services LLC. Sandwich Dhokla is a mouth watering savory from western state of Gujarat. There are many different varieties of dhokla recipes cooked across India especially in Gujarat.

Dhokla bread sandwich It is a steamed snack with white, green and red layer. This is very good snack for party and picnic. To begin making the Dhokla Sandwich with Capsicum and Paneer Recipe, firstly prepare a steamer filled with water and grease the dhokla plates. The end of the day fatigue often promote you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can have Dhokla bread sandwich using 20 ingredients or pinched. Here is how you cook it.

Substances of Dhokla bread sandwich

  1. Prepare 4 of Bread slice.
  2. You need 1 cup of flour.
  3. Provide 1cup of Butter milk 1/2cup or curd 1/4cup.
  4. You need 1/4 cup of Semolina.
  5. Prepare 1/4 tsp of Baking Soda.
  6. Provide 1/4 tsp of Sugar.
  7. You need 1/4 tsp of Turmeric powder.
  8. Provide to taste of Salt.
  9. You need of For Tempering :.
  10. Provide 2 of Green chilli.
  11. Prepare 1/4 tsp of black mustered seeds.
  12. You need 8-10 of curry leaves.
  13. Prepare 2 tsp of oil.
  14. You need of ingredients for stuffing :.
  15. You need 1cup of Chopped veggies (carrot, capsicum, french beans).
  16. Provide 1/2 cup of sweet corn.
  17. Provide 2 tsp of oil + greasing.
  18. You need to taste of salt.
  19. Provide 1/4 tsp of mustard seeds.
  20. You need 1/4 tsp of garam masaala.

Chana Dal Dhokla Recipe with step by step pics. Chana Dal Dhokla is a steamed lentil cake made with ground, fermented batter made of rice, chana dal and curd. The tangy Bread Dhokla is an interesting variant of the traditional Gujarati dish. Spread the above-made mixture onto each square and join two squares to form a tiny sandwich.

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Dhokla bread sandwich steps by step

  1. First we will make filling Take a wok or a pan put 2 tsp oil in it and heat it.
  2. In hot oil put mustered seeds when it crackle then put garam masaala and veggies,corn,salt mix well.
  3. Cover from lid and cook it. When it Cooked well switch of the flame and remove the lid... Filling is ready.
  4. Now take a bowl put gram flour, semolina,, salt, sugar, turmeric powder in it and mix well.
  5. Now add butter milk it and make smooth batter.. put it on a side.
  6. Now take bread slices. Cut in a round shape with help of cookie cutter.. the size is must be equal to idali maker cups.
  7. Now grease the idali maker, now put round shape of bread slice on each idali maker greased cup.
  8. Now put 2 tsp filling on each bread slice.
  9. Now in gram flour batter add baking soda and mix well and spread on the filling..
  10. Now steam cook it for 10-15 mins.
  11. Meanwhile we will make tempering.. for this Take a tadka pan put 2tsp oil in it... In hot oil put mustered seeds when crackle add long cut green chilli and curry leaves...
  12. Now on cooked dhokla bread sandwich spread tempering.. and serve with sauce aur green chatny.

Bread Dhokla is ready to eat. Khatta Sandwich Dhokla recipe is a mouth-watering savory snack recipe. Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake. This is a popular street food in Gujarat.

Cooking is activity are often done by everyone, but not everyone has intelligence in making the maximum Dhokla bread sandwich, what are they?

How to cook Dhokla bread sandwich to get results that are perfect

  1. Appointment Bread slice, flour, Butter milk 1/2cup or curd 1/4cup, Semolina, Baking Soda, Sugar, Turmeric powder, Salt, For Tempering :, Green chilli, black mustered seeds, curry leaves, oil, ingredients for stuffing :, Chopped veggies (carrot, capsicum, french beans), sweet corn, oil + greasing, salt, mustard seeds, garam masaala, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Dhokla bread sandwich, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it First we will make filling Take a wok or a pan put 2 tsp oil in it and heat it. , In hot oil put mustered seeds when it crackle then put garam masaala and veggies,corn,salt mix well. , Cover from lid and cook it. When it Cooked well switch of the flame and remove the lid... Filling is ready. , Now take a bowl put gram flour, semolina,, salt, sugar, turmeric powder in it and mix well. , Now add butter milk it and make smooth batter.. put it on a side. , Now take bread slices. Cut in a round shape with help of cookie cutter.. the size is must be equal to idali maker cups. , Now grease the idali maker, now put round shape of bread slice on each idali maker greased cup. , Now put 2 tsp filling on each bread slice. , Now in gram flour batter add baking soda and mix well and spread on the filling.. , Now steam cook it for 10-15 mins. , Meanwhile we will make tempering.. for this Take a tadka pan put 2tsp oil in it... In hot oil put mustered seeds when crackle add long cut green chilli and curry leaves... , Now on cooked dhokla bread sandwich spread tempering.. and serve with sauce aur green chatny. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Share all people, cooking is indeed things which is quite simple. Besides they are indeed hobbies cooking and have will cooking that is very good, they are also creative in processing each dish so that it becomes dish delectable. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.

Bread Dhokla is ready to eat. Khatta Sandwich Dhokla recipe is a mouth-watering savory snack recipe. Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake. This is a popular street food in Gujarat.

Already know the things you need to consider when cooking Dhokla bread sandwich? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the sourdough bread recipe simple cooking recipes