Chocolate Walnut Banana Bread. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing.
This is my all time favorite version and I have tried many over the years. The chocolate put the bread positively off the charts. I have made this several times and it always comes. The end of the day frazzle often pushes encourages you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.
You can cook Chocolate Walnut Banana Bread using 10 ingredients or minus. Here is how you cook it.
The main ingredient Chocolate Walnut Banana Bread
- Provide 2 cups of all purpose flour.
- You need 1 teaspoon of baking powder.
- Provide 1/4 teaspoon of kosher salt.
- Provide 1/2 cup of butter (room temperature).
- Provide 3/4 cup of light brown sugar.
- You need 2 of eggs.
- Prepare 3 of large very ripe bananas (don't mash until ready to mix).
- You need 1 tablespoon of vanilla extract.
- You need 1/3 cup of unsweetened cocoa powder.
- Prepare 1/2 cup of chopped walnuts.
It's time to use up those frozen bananas and make the BEST banana bread ever. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. This is the best banana bread recipe ever! I also added walnuts and the crunch gave a nice touch to the otherwise dense banana texture.
These recipes cook in about 30 minutes from commence to finish, and 6 steps. Get ready to keep up these recipes to get you through a engaged back-to-school time!. Here guides how you cook 6 actionsthat.
Chocolate Walnut Banana Bread hint
- Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray..
- In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter..
- In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir..
- Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven..
- Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different..
- Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack..
My Chocolate Chip Banana Bread is ultra moist because I use a secret trick! This banana bread recipe can be made with or without the chocolate chips and This chocolate chip banana bread that I am sharing with you today is EVERYTHING. Like, I am fairly certain I will never post another banana. This delicious chocolate walnut banana bread is a yummy way to use very ripe bananas that would otherwise go to waste. I love me some banana bread in the mornings with my coffee.
Cooking is busyness are normal run by everyone, but not everyone has telenta in making the maximum Chocolate Walnut Banana Bread, what are they?
Tips cook Chocolate Walnut Banana Bread to get results that are maximum
- Filtering all purpose flour, baking powder, kosher salt, butter (room temperature), light brown sugar, eggs, large very ripe bananas (don't mash until ready to mix), vanilla extract, unsweetened cocoa powder, chopped walnuts, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
- Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to make Chocolate Walnut Banana Bread, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray.. , In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter.. , In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir.. , Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven.. , Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different.. , Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
According to some people, cooking is indeed things which is quite easy. Besides they are indeed hobbies cooking and have ability cooking that is very good, they are also smart in integrating each dish so that it becomes food luscious. But there are those who cannot cook, so they must ask and see recipes that are cushy to follow.
My Chocolate Chip Banana Bread is ultra moist because I use a secret trick! This banana bread recipe can be made with or without the chocolate chips and This chocolate chip banana bread that I am sharing with you today is EVERYTHING. Like, I am fairly certain I will never post another banana. This delicious chocolate walnut banana bread is a yummy way to use very ripe bananas that would otherwise go to waste. I love me some banana bread in the mornings with my coffee.
Already know the things you need to consider when cooking Chocolate Walnut Banana Bread? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the sourdough bread recipe simple cooking recipes