How to Make Delicious Vickys Cheeseburger Meatloaf, GF DF EF SF NF

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You can cook Vickys Cheeseburger Meatloaf, GF DF EF SF NF using 10 ingredients or fewer. Here is how you achieve that.

Ingredients of Vickys Cheeseburger Meatloaf, GF DF EF SF NF

Provide 750 grams of minced beef.
You need 1 of large onion, finely chopped.
Prepare 1 tsp of salt.
You need 1 tsp of black pepper.
Provide 120 ml of tomato ketchup, divided.
Provide 2 slices of stale bread made into crumbs, see my recipe for GF.
Prepare 1 tbsp of yellow mustard.
Provide of your favourite hamburger relish for topping.
You need 150 grams of grated cheese - I use Violife dairy-free brand.
Prepare of Any extras you like such as chopped gherkins, bacon etc.

The kids love my meatloaf and it was a novelty for them to have it in a different shape! See great recipes for My meatloaf, Meatloaf (my way), Meatloaf My Style too! Vickys Chocolate Coated Ginger Cookies, GF DF EF SF NF. Here is how you achieve that.

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Vickys Cheeseburger Meatloaf, GF DF EF SF NF guide

Preheat the oven to gas 4 / 180C / 350°F. You'll also need a loaf tin and a sheet of parchment paper.
Break up the mince and add it to a big bowl along with the chopped onion, salt & pepper, half of the tomato ketchup and as much breadcrumbs as needed to bind the mixture, around 2 slices or a quarter of a cup is enough. Add your extras at this point too https://cookpad.com/us/recipes/338020-vickys-quick-white-oven-bread-with-variations-gf-df-ef-sf-nf.
Mix it together well until it binds and you can form a ball with the mixture.
Lay out the sheet of parchment paper and pat out the meatloaf mixture to a rough rectangle, the same width as a normal sized loaf tin.
Mix the rest of the ketchup with the mustard and spread it over the flattened meatloaf, leaving an inch border all around the outside edge.
Sprinkle a quarter of the cheese on top of the sauce.
Now using the side of parchment nearest you, start to roll the meatloaf over itself and away from you, like a swiss roll or jelly roll.
Roll it over so the seam is facing up then place the loaf tin over the top and using the parchment to hold it in the tin, flip it all over.
Mould the meatloaf to the tin them spread the top with your favourite hamburger relish.
Bake for 45 minutes then remove from the oven and drain the fat from the tin by gently tipping it either side.
Top the meatloaf with the remaining cheese then return to the oven for a further 5 minutes or until the cheese has melted.
Let stand in the tin for 10 minutes before draining again then, using a small fish slice, remove from the tin onto a plate and slice into 6 portions.
To make a bacon cheeseburger meatloaf simply add a few bacon rashers to the top halfway through cooking time and you can also add more sliced gherkins before the cheese topping if you like.

Ingredients of Vickys Chocolate Coated Ginger Cookies, GF DF EF SF NF. Vickys Sticky Caramel Chicken, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Here is how you cook it. Ingredients of Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce, GF DF EF SF NF. Vickys Rhubarb & Custard Pudding, GF DF EF SF NF.

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Instructions make Vickys Cheeseburger Meatloaf, GF DF EF SF NF order get results that are maximum

Appointment minced beef, large onion, finely chopped, salt, black pepper, tomato ketchup, divided, stale bread made into crumbs, see my recipe for GF, yellow mustard, your favourite hamburger relish for topping, grated cheese - I use Violife dairy-free brand, Any extras you like such as chopped gherkins, bacon etc, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
How to make Vickys Cheeseburger Meatloaf, GF DF EF SF NF, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat the oven to gas 4 / 180C / 350°F. You'll also need a loaf tin and a sheet of parchment paper. , Break up the mince and add it to a big bowl along with the chopped onion, salt & pepper, half of the tomato ketchup and as much breadcrumbs as needed to bind the mixture, around 2 slices or a quarter of a cup is enough. Add your extras at this point too https://cookpad.com/us/recipes/338020-vickys-quick-white-oven-bread-with-variations-gf-df-ef-sf-nf. , Mix it together well until it binds and you can form a ball with the mixture. , Lay out the sheet of parchment paper and pat out the meatloaf mixture to a rough rectangle, the same width as a normal sized loaf tin. , Mix the rest of the ketchup with the mustard and spread it over the flattened meatloaf, leaving an inch border all around the outside edge. , Sprinkle a quarter of the cheese on top of the sauce. , Now using the side of parchment nearest you, start to roll the meatloaf over itself and away from you, like a swiss roll or jelly roll. , Roll it over so the seam is facing up then place the loaf tin over the top and using the parchment to hold it in the tin, flip it all over. , Mould the meatloaf to the tin them spread the top with your favourite hamburger relish. , Bake for 45 minutes then remove from the oven and drain the fat from the tin by gently tipping it either side. , Top the meatloaf with the remaining cheese then return to the oven for a further 5 minutes or until the cheese has melted. , Let stand in the tin for 10 minutes before draining again then, using a small fish slice, remove from the tin onto a plate and slice into 6 portions. , To make a bacon cheeseburger meatloaf simply add a few bacon rashers to the top halfway through cooking time and you can also add more sliced gherkins before the cheese topping if you like. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Vickys Cheeseburger Meatloaf, GF DF EF SF NF? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the recipe for banana bread simple cooking recipes