Banana Bread with Cheesecake Filling. To prepare the cream cheese filling, mix egg, cream cheese, sugar, and flour in a small bowl. Pour cream cheese filling evenly over the banana batter. Pour the remaining banana batter on top of the cream cheese filling.

Banana Bread with Cheesecake Filling I bet that would be a delicious alternative too. It would taste more like the cream cheese filling in a. Homemade Cream Cheese Banana Bread Recipe. The end of the day maceration often urge you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can cook Banana Bread with Cheesecake Filling using 16 ingredients or deficient. Here is how you achieve that.

Ingredients of Banana Bread with Cheesecake Filling

  1. Provide of Banana Bread Batter :.
  2. Prepare 2 of large overripe bananas, mashed.
  3. Provide 1/3 cup of unsalted butter, melted and slightly cooled.
  4. Prepare 3/4 cup of brown sugar.
  5. Provide 1 of large egg, at room temperature.
  6. You need 2 tsp. of vanilla extract.
  7. You need 1 tsp. of baking soda.
  8. Prepare 1/2 tsp. of ground cinnamon.
  9. You need 1/8 tsp. of salt.
  10. Prepare 1 1/2 cup of all purpose flour.
  11. Provide of Cheesecake Layer :.
  12. You need 8 oz. of cream cheese, softened to room temperature.
  13. Prepare 1/4 cup of granulated sugar.
  14. Provide 1 of large egg, at room temperature.
  15. Provide 1/2 tsp. of vanilla extract.
  16. Prepare 3 tbsp. of all purpose flour.

I don't know what I was thinking because I was really missing out! This cream cheese banana bread is soft and moist, and the cream cheese layer is like having a layer of cheesecake baked into the moist banana bread. That signature banana flavor is infused into every bite. Once the cheesecake is ready to serve, each slice can be topped with a dollop of.

These recipes make in approximately 60 minutes from embark to finish, and 7 steps. Get ready to follow these recipes to get you thru a concerned back-to-school spell!. Here is how you achieve 7 stridesit.

Banana Bread with Cheesecake Filling clue

  1. Preheat the oven to 350°F. Spray a 9x5" loaf pan with non-stick cooking spray, then line the bottom with parchment paper, letting it overhang on the sides to make it easier to get the finished bread out of the pan..
  2. In a medium bowl, whisk together the mashed banana, butter, brown sugar, egg, vanilla extract, cinnamon, baking soda and salt. Then use a rubber spatula to fold the flour in until just combined. Set it aside..
  3. In a separate small bowl, use a hand held mixer to beat together the cream cheese and sugar. Then beat the egg and vanilla in. Lastly, beat in the flour until everything is well combined..
  4. Spread half the banana bread batter into the prepared load pan. Then spread the cheesecake batter evenly over the batter. Lastly, spread the remaining bread batter over the top of the cheesecake batter..
  5. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Around the 25-30 minute mark, place a piece of foil loosely over the load so it doesn't burn across the top..
  6. Allow it to cool in the pan for an hour or so, then transfer the finished loaf onto a wire rack to cool completely before slicing and serving..
  7. Store bread in an airtight container or wrapped tightly in cling wrap in the fridge..

The flavor reminds me of banana cream pie. In a large bowl, add the cream cheese, sugar, and vanilla. Cheesecake Stuffed Banana Bread…just when you thought banana bread couldn't get any better, I went ahead and took the standard quickbread downtown. Cinnamon Swirl Cream Cheese Banana Bread has a delicious cinnamon swirl and cheesecake filling with walnuts hidden inside. This will easily be one of the best quick breads that you ever make!

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Tips cook Banana Bread with Cheesecake Filling to get results that are maximum

  1. Appointment Banana Bread Batter :, large overripe bananas, mashed, unsalted butter, melted and slightly cooled, brown sugar, large egg, at room temperature, vanilla extract, baking soda, ground cinnamon, salt, all purpose flour, Cheesecake Layer :, cream cheese, softened to room temperature, granulated sugar, large egg, at room temperature, vanilla extract, all purpose flour, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Banana Bread with Cheesecake Filling, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat the oven to 350°F. Spray a 9x5" loaf pan with non-stick cooking spray, then line the bottom with parchment paper, letting it overhang on the sides to make it easier to get the finished bread out of the pan.. , In a medium bowl, whisk together the mashed banana, butter, brown sugar, egg, vanilla extract, cinnamon, baking soda and salt. Then use a rubber spatula to fold the flour in until just combined. Set it aside.. , In a separate small bowl, use a hand held mixer to beat together the cream cheese and sugar. Then beat the egg and vanilla in. Lastly, beat in the flour until everything is well combined.. , Spread half the banana bread batter into the prepared load pan. Then spread the cheesecake batter evenly over the batter. Lastly, spread the remaining bread batter over the top of the cheesecake batter.. , Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Around the 25-30 minute mark, place a piece of foil loosely over the load so it doesn't burn across the top.. , Allow it to cool in the pan for an hour or so, then transfer the finished loaf onto a wire rack to cool completely before slicing and serving.. , Store bread in an airtight container or wrapped tightly in cling wrap in the fridge.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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The flavor reminds me of banana cream pie. In a large bowl, add the cream cheese, sugar, and vanilla. Cheesecake Stuffed Banana Bread…just when you thought banana bread couldn't get any better, I went ahead and took the standard quickbread downtown. Cinnamon Swirl Cream Cheese Banana Bread has a delicious cinnamon swirl and cheesecake filling with walnuts hidden inside. This will easily be one of the best quick breads that you ever make!

Already know the things you need to consider when cooking Banana Bread with Cheesecake Filling? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the gluten free bread simple cooking recipes