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You can cook Vickys Sweet Potato Bread, GF DF EF SF NF using 13 ingredients or minus. Here is how you achieve it.

Materials of Vickys Sweet Potato Bread, GF DF EF SF NF

  1. You need 220 grams of plain / gluten-free flour.
  2. You need 1/8 tsp of xanthan gum if using GF flour.
  3. You need 100 grams of granulated sugar.
  4. You need 2 tbsp of baking powder.
  5. Provide 1 tsp of baking soda.
  6. You need 1 tsp of cinnamon.
  7. Prepare 1/2 tsp of salt.
  8. Provide 1/4 tsp of nutmeg.
  9. Prepare 210 grams of cooked & mashed sweet potato.
  10. You need 6 tbsp of olive oil.
  11. Provide 90 ml of light coconut milk.
  12. You need 70 ml of orange juice.
  13. Provide 1 tsp of vanilla extract.

See great recipes for Vickys One Pot Pasta with Sweet Potato & Beetroot GF DF EF SF NF too! Heidi's Mini Aussie Sausage Rolls instructions. Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce, GF DF EF SF NF. Here is how you achieve it.

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Vickys Sweet Potato Bread, GF DF EF SF NF clue

  1. Preheat the oven to gas 4 / 180C / 350°F and grease a loaf tin.
  2. Mix the flour, sugar, baking powder, baking soda, spices and salt together.
  3. Add the sweet potato, oil, milk, juice and vanilla and stir in until just combined.
  4. Spoon into the loaf tin and give it a bash on your work surface to level it.
  5. Bake for 40 - 50 minutes or until it has pulled in from the sides and a toothpick inserted in the middle comes out clean.
  6. Great spread with sunflower spread or for a sweeter treat, some maple frosting.
  7. The sweet potato can be substituted for pumpkin in an equal amount. Reduce the liquid added by a couple of tablespoons.

Ingredients of Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce, GF DF EF SF NF. Vickys Lemon & Chia Seed Cupcakes, GF DF EF SF NF step by step. Mix all the dry ingredients together in a bowl. Mix the lemon juice, zest, vanilla, oil, milk and sugars in another bowl, stirring until the sugars dissolve. Stir the liquid mix into the dry mix until just.

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Tips cook Vickys Sweet Potato Bread, GF DF EF SF NF order get results that are maximum

  1. Filtering plain / gluten-free flour, xanthan gum if using GF flour, granulated sugar, baking powder, baking soda, cinnamon, salt, nutmeg, cooked & mashed sweet potato, olive oil, light coconut milk, orange juice, vanilla extract, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Vickys Sweet Potato Bread, GF DF EF SF NF, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat the oven to gas 4 / 180C / 350°F and grease a loaf tin. , Mix the flour, sugar, baking powder, baking soda, spices and salt together. , Add the sweet potato, oil, milk, juice and vanilla and stir in until just combined. , Spoon into the loaf tin and give it a bash on your work surface to level it. , Bake for 40 - 50 minutes or until it has pulled in from the sides and a toothpick inserted in the middle comes out clean. , Great spread with sunflower spread or for a sweeter treat, some maple frosting. , The sweet potato can be substituted for pumpkin in an equal amount. Reduce the liquid added by a couple of tablespoons. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Ingredients of Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce, GF DF EF SF NF. Vickys Lemon & Chia Seed Cupcakes, GF DF EF SF NF step by step. Mix all the dry ingredients together in a bowl. Mix the lemon juice, zest, vanilla, oil, milk and sugars in another bowl, stirring until the sugars dissolve. Stir the liquid mix into the dry mix until just.

Already know the things you need to consider when cooking Vickys Sweet Potato Bread, GF DF EF SF NF? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the bread pudding recipe simple cooking recipes