Raisin Bread.

Raisin Bread The end of the day fatigue often boost you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can have Raisin Bread using 7 ingredients or minus. Here is how you achieve that.

Ingredients of Raisin Bread

  1. Prepare 2 of small pack of Raisin.
  2. Provide 1 of egg.
  3. You need Half of cup melted butter.
  4. You need 2 cups of flour.
  5. Provide of Vanilla.
  6. You need 1 tsp of salt.
  7. Provide 1 tsp of sugar.

These recipes make in about 50 minutes from begin to finish, and 3 paces. Get ready to attend these recipes to get you by way of a lively back-to-school spell!. Here is how you make 3 pacesit.

Raisin Bread guidance

  1. Combine all the dry ings whisk it then adding all the wet ings whisk again.Until it become a dough. Then start to knead for 5 mins. Place in a bowl and cover for 1 hour, to rise the dough.
  2. After an hour take dough and punch to let the air comes out. Knead a bit then cut into small pieces. Form a ball size and place in a baking tray and let it sit for 5 mins. Then brush it with egg wash..
  3. Pre heat oven for 250c.Bake dough for 12 mins. After done brush it with melted butter.

Cooking is action are often run by everyone, but not everyone has expertise in making the maximum Raisin Bread, what are they?

Instructions cook Raisin Bread to get results that are perfect

  1. Selection small pack of Raisin, egg, cup melted butter, flour, Vanilla, salt, sugar, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Raisin Bread, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Combine all the dry ings whisk it then adding all the wet ings whisk again.Until it become a dough. Then start to knead for 5 mins. Place in a bowl and cover for 1 hour, to rise the dough. , After an hour take dough and punch to let the air comes out. Knead a bit then cut into small pieces. Form a ball size and place in a baking tray and let it sit for 5 mins. Then brush it with egg wash.. , Pre heat oven for 250c.Bake dough for 12 mins. After done brush it with melted butter. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Raisin Bread? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the garlic bread recipe simple cooking recipes