Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg.

Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg The end of the day exhaustion often pushes encourages you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can have Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg using 8 ingredients or deficient. Here is how you achieve that.

Ingredients of Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg

  1. Provide 1 of any kind of sausage.
  2. Prepare 1 of large egg.
  3. You need 2 slices of bread.
  4. Prepare 1 tbsp of margarine/butter.
  5. Provide 3 tbsp of bread crumbs.
  6. Provide 1 pinch of salt.
  7. You need 1 pinch of black/white pepper.
  8. You need of nori (seaweed).

These recipes cook in around 70 minutes from embark to finish, and 6 moves. Get ready to attend these recipes to get you through a strenuous back-to-school season!. Here guides how you cook 6 stepsthat.

Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg steps by step

  1. Heat the pan and add margarine/butter. Fry sausage until half cooked. Set aside.
  2. Take bread slices and put the sausage on it. Roll the bread and seal the ends of bread by pinch it.
  3. Beat egg in a plate, add salt and pepper. Put the bread on egg mixture..
  4. Next, cover the bread with bread crumbs. Fry bread with low heat until it becomes golden brown..
  5. If there is excess of egg mixture, use it for make scrambled egg.
  6. Cut the bread into some pieces as you desired. Put it together with scrambled egg (sprink nori on top of egg) into your lunch box. 🍱.

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Instructions do Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg order get results that are perfect

  1. Appointment any kind of sausage, large egg, bread, margarine/butter, bread crumbs, salt, black/white pepper, nori (seaweed), the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Heat the pan and add margarine/butter. Fry sausage until half cooked. Set aside. , Take bread slices and put the sausage on it. Roll the bread and seal the ends of bread by pinch it. , Beat egg in a plate, add salt and pepper. Put the bread on egg mixture.. , Next, cover the bread with bread crumbs. Fry bread with low heat until it becomes golden brown.. , If there is excess of egg mixture, use it for make scrambled egg. , Cut the bread into some pieces as you desired. Put it together with scrambled egg (sprink nori on top of egg) into your lunch box. 🍱. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the bread machine recipe simple cooking recipes