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Easy Breakfast Casserole Try mozzarella or pepper jack cheese in place of the Cheddar, or Colby jack in place of the Swiss for variations," says recipe creator TRISH. It is an easy, versatile recipe made with frozen hash browns, eggs, sausage, and cheese. Fill up your breakfast plate with a mountain of cheddar cheese, crispy potatoes, and juicy sausage to keep you full all morning. The end of the day exhaustion often drive you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can cook Easy Breakfast Casserole using 12 ingredients or pinched. Here is how you achieve it.

Ingredients of Easy Breakfast Casserole

  1. Provide 6 of Eggs.
  2. You need 5 of Sausage Patties.
  3. Provide 2 cup of Hash Browns.
  4. Provide 1 1/2 cup of Shredded Cheese (Various flavors. I used Kraft Cheddar blend and Mexican blend.
  5. Prepare 3 oz of Milk.
  6. Prepare 1 1/2 tsp of Black Pepper.
  7. Provide 1 1/2 tsp of Salt.
  8. You need 2 dash of Parsley.
  9. Provide 1 tbsp of Olive Oil.
  10. Provide 2 tsp of Butter.
  11. Prepare 2 of Frying Pans.
  12. Provide 1 of Deep oven safe casserole dish.

Get the recipe at Lil' Luna. It's the perfect way to make the holidays special, and it works equally well on a "breakfast-for-dinner" evening. Featuring bacon and cheddar cheese, this easy egg bake is tasty breakfast or brunch fare. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color.

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Easy Breakfast Casserole hint

  1. In frying pan, heat oil and cook hash browns completely. season with 1/2 teaspoon of salt, 1/2 teaspoon of pepper pepper and the parsley..
  2. In a separate pan, cook sausage patties according to package. Drain grease and set sausage aside..
  3. Preheat oven to 325°F.
  4. In a mixing bowl, combine eggs, milk, remaining salt and pepper and the butter and beat together thoroughly. Set aside..
  5. Chop up the drained sausage in small, bite-size chunks..
  6. Using an oven safe casserole dish, line the bottom of the dish with the potatoes, then top with 1/4 cup of cheese..
  7. For the next layer, top the cheese with the sausage and spread evenly..
  8. Add another layer of cheese, 1/4 cup..
  9. Pour in the egg mixture and top with remaining cheese. Spread evenly..
  10. Place in oven and bake 30 minutes. Remove and enjoy !.

The next morning, sprinkle on more cheese and bake until golden brown. Serve with salsa and sour cream on the side to complete the dish. Add breakfast sausage and yellow onion. Cook until no pink remains in meat. Place meat mixture in baking dish, add sweet potatoes and spinach then add eggs along with salt and garlic powder and mix until well combine.

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Instructions cook Easy Breakfast Casserole to get results that are maximum

  1. Sorting the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Easy Breakfast Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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The next morning, sprinkle on more cheese and bake until golden brown. Serve with salsa and sour cream on the side to complete the dish. Add breakfast sausage and yellow onion. Cook until no pink remains in meat. Place meat mixture in baking dish, add sweet potatoes and spinach then add eggs along with salt and garlic powder and mix until well combine.