Quick And Easy Homemade Banana Bread.

Quick And Easy Homemade Banana Bread The end of the day fatigue often urge you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can cook Quick And Easy Homemade Banana Bread using 8 ingredients or deficient. Here is how you achieve that.

Substances of Quick And Easy Homemade Banana Bread

  1. Prepare 3 of Very ripe bananas, peeled.
  2. Provide 1/3 cup of Melted butter.
  3. Prepare 1 cup of Sugar.
  4. Provide 1 of Egg,beaten.
  5. Prepare 1 tsp of Vanilla extract.
  6. Provide 1 tsp of Baking soda.
  7. Provide 1 pinch of Salt.
  8. You need 1 1/2 cup of All-purpose flour.

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Quick And Easy Homemade Banana Bread instructions

  1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan..
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas..
  3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour..
  4. Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean..
  5. Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.).

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How to make Quick And Easy Homemade Banana Bread to get results that are maximum

  1. Sorting Very ripe bananas, peeled, Melted butter, Sugar, Egg,beaten, Vanilla extract, Baking soda, Salt, All-purpose flour, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Quick And Easy Homemade Banana Bread, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.. , In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.. , Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.. , Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.. , Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.). , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Quick And Easy Homemade Banana Bread? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!! See also the cloud bread recipe Simple cooking recipes