Banana and Raisin Bread Pudding.

Banana and Raisin Bread Pudding The end of the day extenuation often boost you over the edge and into a drive-thru window. But real, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can cook Banana and Raisin Bread Pudding using 10 ingredients or deficient. Here is how you cook that.

Substances of Banana and Raisin Bread Pudding

  1. Provide 325 g of bread, diced.
  2. Provide 4 of ripe bananas, mashed.
  3. Provide 1 tbsp of sugar.
  4. You need 3 of eggs, beaten.
  5. You need 1 tbsp of sesame seeds.
  6. Provide 250 ml of milk.
  7. Provide 1 tbsp of yoghurt.
  8. Provide 1 tsp of cinnamon.
  9. You need 2 tsp of vanilla extract.
  10. Prepare 100 g of raisins.

These recipes cook in approximately 60 minutes from start to finish, and 5 strides. Get ready to comply these recipes to get you through a busy back-to-school season!. Here guides how you cook 5 pacesit.

Banana and Raisin Bread Pudding steps by step

  1. On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out..
  2. Mash the bananas, with a spoon of sugar..
  3. Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract..
  4. Mix in the bread with the banana mixture and allow to sit for 10min..
  5. Place in a paper lined loaf tin. Pop in the oven for 60 minutes..

Cooking is action are often run by everyone, but not everyone has expertise in making the maximum Banana and Raisin Bread Pudding, what are they?

Instructions make Banana and Raisin Bread Pudding order get results that are maximum

  1. Determination bread, diced, ripe bananas, mashed, sugar, eggs, beaten, sesame seeds, milk, yoghurt, cinnamon, vanilla extract, raisins, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Banana and Raisin Bread Pudding, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out.. , Mash the bananas, with a spoon of sugar.. , Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract.. , Mix in the bread with the banana mixture and allow to sit for 10min.. , Place in a paper lined loaf tin. Pop in the oven for 60 minutes.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Banana and Raisin Bread Pudding? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!! See also the garlic naan bread recipe Simple cooking recipes