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Shrikand Mango Strawberry Smoothie It's perfectly creamy and oh-so good!. Shrikhand (probiotic) when eaten with deep fried poori, is a meal with low glycemic. Process until smooth, adding more coconut milk, if needed, for desired consistency. The end of the day extenuation often promote you over the edge and into a drive-thru window. But truthfully, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can have Shrikand Mango Strawberry Smoothie using 12 ingredients or deficient. Here is how you achieve that.

Substances of Shrikand Mango Strawberry Smoothie

  1. Prepare For of shrikhand-.
  2. Provide 1 cup of Homemade hung curd of semi liquid consistency.
  3. Prepare 1/2 cup of sugar.
  4. Prepare 1 pinch of Cardamom powder.
  5. Prepare For of strawberry pulp-.
  6. Prepare 6 of strawberries.
  7. Prepare 2 tsp of sugar.
  8. Provide For of mango pulp-.
  9. Provide 1 of alphanso mango.
  10. You need 2 tsp of sugar.
  11. Provide For of garnishing-.
  12. You need as required of Chopped cherries, cashews, pistachios.

Amrakhand recipe is a delicious Mango Shrikhand recipe that is made from the best of the mangoes available in the summer season. Alphonso mango is the favorite of the Indian mangoes that is used in making this Shrikhand. The Amrakhand is simple and quick to make if you have ready hung yogurt, making it a perfect summer dessert. Serve the Amrakhand - Mango Shrikhand as a dessert or along with.

These recipes make in about 80 minutes from commence to finish, and 4 steps. Get ready to adhere these recipes to get you thru a engaged back-to-school spell!. Here guides how you achieve 4 stridesthat.

Shrikand Mango Strawberry Smoothie clue

  1. For shrikhand : Mix semi-liquid hung curd with sugar. Sieve through muslin cloth. Add cardamom powder. We get smooth semiliquid shrikand. Chill it.
  2. For Mango pulp: Blend Alphonso pieces with sugar to get sweet mango pulp. Chill it..
  3. For strawberry pulp: Blend strawberries to get Strawberry juice. Add sugar to juice and boil in a pan till juice thickens. Cool. We get Strawberry pulp. Chill it..
  4. Take a glass. Pour mango pulp. Then pour shrikand. Next pour Strawberry pulp. Then pour shrikhand. Next pour mango pulp. Finally pour shrikand and garnish with cherries, cashews, pistachio. Shrikand Mango Strawberry smoothie is ready. Serve chilled.

Again one more Mango Smoothie recipe. In the mango season, I usually make aamras very frequently. But sometimes I also make smoothies like mango banana smoothie, mango green smoothie and we enjoy it in hot summer. I also make simple mango smoothie with just mangoes and yogurt. This strawberry mango smoothie is very easy to make.

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How to do Shrikand Mango Strawberry Smoothie to get results that are perfect

  1. Sorting the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Shrikand Mango Strawberry Smoothie, which includes which ingredients must be processed first and which ones are processed later and when to add spices. This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Shrikand Mango Strawberry Smoothie? Try to use and choose the right food ingredients and follow the steps in cooking properly. good luck...!!!

Again one more Mango Smoothie recipe. In the mango season, I usually make aamras very frequently. But sometimes I also make smoothies like mango banana smoothie, mango green smoothie and we enjoy it in hot summer. I also make simple mango smoothie with just mangoes and yogurt. This strawberry mango smoothie is very easy to make.