Best Tuna Casserole.
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You can cook Best Tuna Casserole using 8 ingredients or pinched. Here is how you cook it.
Materials of Best Tuna Casserole
- You need 1 lb of elbow macaroni.
- Provide 4 quart of water.
- You need 1 tbsp of vegetable oil.
- Prepare 5 of 5 oz cans of tuna (in water).
- You need 10 oz of cream of mushroom soup.
- Prepare 1 1/4 cup of milk.
- You need 3 tbsp of salt.
- Prepare 1 tbsp of pepper.
These recipes make in approximately 80 minutes from embark to finish, and 6 steps. Get ready to take these recipes to get you by means of a concerned back-to-school time!. Here guides how you achieve 6 pacesit.
Best Tuna Casserole guidance
- Preheat oven to 375° F.
- Bring 4 quarts of water, 1 tablespoon of salt & 1 tablespoon of vegetable oil to boil & add elbow macaroni. Boil 9-11 minutes or until al dente..
- Drain macaroni & rinse with cold water. Drain water from tuna. In same pot combine macaroni, drained tuna, cream of mushroom soup, milk, remaining salt & pepper..
- Lightly spray 7x11 baking dish with cooking spray. Pour tuna mixture into dish. Cover with aluminum foil..
- Bake for 15 minutes. Remove foil & continue to bake for 20 minutes or until top is slightly crispy..
- Remove from oven & let stand for 5 minutes. Enjoy!.
Cooking is action are normal run by everyone, but not everyone has intelligence in making the maximum Best Tuna Casserole, what are they?
How to do Best Tuna Casserole order get results that are perfect
- Filtering elbow macaroni, water, vegetable oil, 5 oz cans of tuna (in water), cream of mushroom soup, milk, salt, pepper, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
- Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Best Tuna Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 375° F. , Bring 4 quarts of water, 1 tablespoon of salt & 1 tablespoon of vegetable oil to boil & add elbow macaroni. Boil 9-11 minutes or until al dente.. , Drain macaroni & rinse with cold water. Drain water from tuna. In same pot combine macaroni, drained tuna, cream of mushroom soup, milk, remaining salt & pepper.. , Lightly spray 7x11 baking dish with cooking spray. Pour tuna mixture into dish. Cover with aluminum foil.. , Bake for 15 minutes. Remove foil & continue to bake for 20 minutes or until top is slightly crispy.. , Remove from oven & let stand for 5 minutes. Enjoy!. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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Already know the things you need to consider when cooking Best Tuna Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the hashbrown casserole recipe simple cooking recipes