Spicy Casserole.
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You can cook Spicy Casserole using 14 ingredients or wanting. Here is how you achieve it.
Materials of Spicy Casserole
- You need 1/2 Package of Whole Wheat wide Noodles cooked per directions.
- You need 1 of large can Chunk Chicken (or Tuna of you prefer).
- Provide 1 Can of Cream of Mushroom Soup.
- Provide 1 Can of Cream of Celery Soup.
- Provide 1 Cup of Frozen Peas.
- Provide 1 of Small Red Onion (diced fine).
- Provide 1/2 Tsp of Salt.
- You need 3 Tbs of Coarse Ground Black Pepper (divided, and to taste).
- Provide 1 Tbs of Crushed Red Pepper.
- You need 3 Tbs of Cajun Spice (divided and to taste).
- Provide 3 Tbs of Giardiniera.
- Provide 1 Cup of Bread Crumbs (divided and to taste).
- Provide 1.5 Cup of Monterrey Jack Cheese shredded (divided and to taste).
- Prepare of Cajun Spices to taste (likely about 2-3 Tablespoons spread over layers).
These recipes make in much 80 minutes from initiate to finish, and 7 moves. Get ready to follow these recipes to get you through a strenuous back-to-school time!. Here is how you mix 7 pacesthat.
Spicy Casserole clue
- Preheat oven to 375 degrees..
- Cook the Whole Wheat wide noodles per package instructions.
- Spray your baking pan with non stick spray such as PAM or canola oil..
- Mix the Canned Chicken, Cream of mushroom soup, Cream of Celery Soup, Frozen Peas, Red Onion, Giardinera, and Bread crumbs in a separate bowl..
- Once the egg noodles have cooked, put half of the egg noodles in the baking pan, and cover them with about half of the mixture from step number 4..
- Cover the remaining noodles and mixture with cooked Egg Noodles. Then cover that with the remaining Chicken, Soup, Peas, Onion and Giardinara mixture. Cover this liberally with Monterrey Jack Cheese. Add coarse black pepper and Cajun Spices to taste..
- Bake the casserole for 30 minutes at 375 Degrees. Serve in bowls..
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Instructions make Spicy Casserole to get results that are maximum
- Sorting Whole Wheat wide Noodles cooked per directions, large can Chunk Chicken (or Tuna of you prefer), Cream of Mushroom Soup, Cream of Celery Soup, Frozen Peas, Small Red Onion (diced fine), Salt, Coarse Ground Black Pepper (divided, and to taste), Crushed Red Pepper, Cajun Spice (divided and to taste), Giardiniera, Bread Crumbs (divided and to taste), Monterrey Jack Cheese shredded (divided and to taste), Cajun Spices to taste (likely about 2-3 Tablespoons spread over layers), the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
- Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to make Spicy Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 375 degrees.. , Cook the Whole Wheat wide noodles per package instructions. , Spray your baking pan with non stick spray such as PAM or canola oil.. , Mix the Canned Chicken, Cream of mushroom soup, Cream of Celery Soup, Frozen Peas, Red Onion, Giardinera, and Bread crumbs in a separate bowl.. , Once the egg noodles have cooked, put half of the egg noodles in the baking pan, and cover them with about half of the mixture from step number 4.. , Cover the remaining noodles and mixture with cooked Egg Noodles. Then cover that with the remaining Chicken, Soup, Peas, Onion and Giardinara mixture. Cover this liberally with Monterrey Jack Cheese. Add coarse black pepper and Cajun Spices to taste.. , Bake the casserole for 30 minutes at 375 Degrees. Serve in bowls.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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Already know the things you need to consider when cooking Spicy Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the chicken and rice casserole simple cooking recipes