Onion Hot Biscuit (Scone).

Onion Hot Biscuit (Scone) The end of the day extenuation often urge you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a delectable and ideal meal on the table in no time.

You can cook Onion Hot Biscuit (Scone) using 8 ingredients or fewer. Here is how you cook that.

Ingredients of Onion Hot Biscuit (Scone)

  1. You need of INGREDIENTS for 6 Hot Biscuits.
  2. Provide 100 g of Flour.
  3. You need 3 g of Baking Powder.
  4. Prepare 10 g of Sugar.
  5. Prepare 35 g of Butter (Salted).
  6. Provide 50 g of Milk.
  7. You need 100 g of Onion.
  8. Prepare of Vegetable oil.

These recipes make in some 50 minutes from begin to finish, and 12 actions. Get ready to follow these recipes to get you by means of a engaged back-to-school monsoon!. Here is how you achieve 12 pacesit.

Onion Hot Biscuit (Scone) hint

  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min.
  2. Slice the onion thinly and add to a medium saucepan. Add the vegetable oil and sauté over low heat until nicely browned (approximately 30 - 40 min). Let cool completely and put aside until use..
  3. Preheat oven to 400F. Line a cookie sheet with parchment paper..
  4. Prepare a medium mixing bowl and a stick mixer with blade inserts..
  5. Sift the flour and baking powder into the mixing bowl. Add the sugar..
  6. Cut the butter into small squares and add to the bowl..
  7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips)..
  8. Move the mixture to a large mixing bowl..
  9. Pour the milk into the dry mixture. Use a rubber spatula to mix until half mixed..
  10. Add the sautéed onion to the mixture and mix well (Be careful not to mix too much)..
  11. Divide the dough into 6 portions..
  12. Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack..

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How to make Onion Hot Biscuit (Scone) to get results that are perfect

  1. Selection INGREDIENTS for 6 Hot Biscuits, Flour, Baking Powder, Sugar, Butter (Salted), Milk, Onion, Vegetable oil, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Onion Hot Biscuit (Scone), which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min. , Slice the onion thinly and add to a medium saucepan. Add the vegetable oil and sauté over low heat until nicely browned (approximately 30 - 40 min). Let cool completely and put aside until use.. , Preheat oven to 400F. Line a cookie sheet with parchment paper.. , Prepare a medium mixing bowl and a stick mixer with blade inserts.. , Sift the flour and baking powder into the mixing bowl. Add the sugar.. , Cut the butter into small squares and add to the bowl.. , Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).. , Move the mixture to a large mixing bowl.. , Pour the milk into the dry mixture. Use a rubber spatula to mix until half mixed.. , Add the sautéed onion to the mixture and mix well (Be careful not to mix too much).. , Divide the dough into 6 portions.. , Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Onion Hot Biscuit (Scone)? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the tuna casserole simple cooking recipes