Chicken Tortilla Casserole.

Chicken Tortilla Casserole The end of the day weariness often pushes encourages you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can have Chicken Tortilla Casserole using 10 ingredients or wanting. Here is how you cook that.

Ingredients of Chicken Tortilla Casserole

  1. You need of Chicken Breast.
  2. Provide 1 can of Cream of Mushroom.
  3. Provide 1 can of Cream of Chicken.
  4. Provide 1 can of Cheddar Cheese Soup.
  5. Prepare 1 of Garlic Powder.
  6. You need 1 of Onion Powder.
  7. You need 1 of Seasoned Salt.
  8. Provide 1 of Shredded Colby-Jack Cheese.
  9. You need 1 packages of Flour Tortillas- 8 Count (Large Ones).
  10. Provide of Milk.

These recipes make in some 70 minutes from embark to finish, and 11 actions. Get ready to adhere these recipes to get you through a concerned back-to-school season!. Here is how you make 11 movesthat.

Chicken Tortilla Casserole instructions

  1. Preheat oven to 350° F.
  2. With nonstick cooking spray, liberally coat the bottom and all sides of a 13x9 glass baking dish. If you don't, the tortilla will get stuck and you won't be able to get it off..
  3. Go ahead and prepare ur chicken into bite sized pieces with whatever oil you use, and sprinkle the seasonings in. Go VERY light with the seasoned salt cuz you'll have a lot more salt content from the soups. Leave it out if u want..
  4. While the chicken is cooking mix together your 3 soups and add in more of the same seasoning to it as well. (Again going VERY light with the seasoned salt!).
  5. Add some milk to the soup base to make it thin enough to work with. It should still be thick and fall in blobs off your rubber spatula back into the bowl..
  6. Add ur chicken in the soup mixture once it's cooked, and mix all together well..
  7. Lay down two tortillas in ur dish..
  8. Spread some mixture on top. Don't worry about gettin chicken everywhere because you'll have 3 layers..
  9. Add cheese..
  10. Then add another layer. You'll start with tortillas and end with tortillas. Continue until you have 3 layers of chicken mixture..
  11. Once you've ended with your final 2 tortillas pop in oven at 350 for 25-30 minutes to heat things up. When you take it out sprinkle more cheese on top. (If you add cheese on top and then put it in the oven it'll burn).

Cooking is activity are normal run by everyone, but not everyone has intelligence in making the maximum Chicken Tortilla Casserole, what are they?

Instructions make Chicken Tortilla Casserole order get results that are maximum

  1. Filtering Chicken Breast, Cream of Mushroom, Cream of Chicken, Cheddar Cheese Soup, Garlic Powder, Onion Powder, Seasoned Salt, Shredded Colby-Jack Cheese, Flour Tortillas- 8 Count (Large Ones), Milk, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Chicken Tortilla Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 350° F. , With nonstick cooking spray, liberally coat the bottom and all sides of a 13x9 glass baking dish. If you don't, the tortilla will get stuck and you won't be able to get it off.. , Go ahead and prepare ur chicken into bite sized pieces with whatever oil you use, and sprinkle the seasonings in. Go VERY light with the seasoned salt cuz you'll have a lot more salt content from the soups. Leave it out if u want.. , While the chicken is cooking mix together your 3 soups and add in more of the same seasoning to it as well. (Again going VERY light with the seasoned salt!). , Add some milk to the soup base to make it thin enough to work with. It should still be thick and fall in blobs off your rubber spatula back into the bowl.. , Add ur chicken in the soup mixture once it's cooked, and mix all together well.. , Lay down two tortillas in ur dish.. , Spread some mixture on top. Don't worry about gettin chicken everywhere because you'll have 3 layers.. , Add cheese.. , Then add another layer. You'll start with tortillas and end with tortillas. Continue until you have 3 layers of chicken mixture.. , Once you've ended with your final 2 tortillas pop in oven at 350 for 25-30 minutes to heat things up. When you take it out sprinkle more cheese on top. (If you add cheese on top and then put it in the oven it'll burn). , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Chicken Tortilla Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the chicken casserole recipe simple cooking recipes