Breakfast Casserole.

Breakfast Casserole The end of the day frazzle often promote you over the edge and into a drive-thru window. But really, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can have Breakfast Casserole using 9 ingredients or fewer. Here is how you cook it.

The main ingredient Breakfast Casserole

  1. You need 12 of Eggs.
  2. Provide 1/2 cup of Milk.
  3. You need 1 lb of ground breakfast sausage or bacon.
  4. Provide 1 packages of diced or shredded frozen potatoes.
  5. Prepare 1/2 tsp of salt.
  6. Provide pinch of pepper.
  7. Provide 1/2 of chopped onion.
  8. Prepare 1 tbsp of oil.
  9. Provide 1 1/2 cup of Shredded Mild Cheese.

These recipes make in approximately 40 minutes from start up to finish, and 5 moves. Get ready to take these recipes to get you thru a engaged back-to-school season!. Here guides how you mix 5 stepsthat.

Breakfast Casserole instructions

  1. Sauté onion and sausage/diced bacon in a pan with oil for 10 minutes on medium heat.
  2. While onions are sautéing whisk salt, pepper, milk and eggs in a large bowl until well incorporated..
  3. Coat a 9x13 baking or casserole dish spray or coat with oil or cooking spray. Add potatoes to bottom of pan..
  4. Add 1/2 of cheese on top of potatoes, followed by meat and onion mixture..
  5. Next pour in eggs and top with remaining cheese. Bake uncovered for 30 minutes on 375°F..

Cooking is activity are normal run by everyone, but not everyone has expertise in making the maximum Breakfast Casserole, what are they?

Tips do Breakfast Casserole to get results that are perfect

  1. Filtering Eggs, Milk, ground breakfast sausage or bacon, diced or shredded frozen potatoes, salt, pepper, chopped onion, oil, Shredded Mild Cheese, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Breakfast Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Sauté onion and sausage/diced bacon in a pan with oil for 10 minutes on medium heat. , While onions are sautéing whisk salt, pepper, milk and eggs in a large bowl until well incorporated.. , Coat a 9x13 baking or casserole dish spray or coat with oil or cooking spray. Add potatoes to bottom of pan.. , Add 1/2 of cheese on top of potatoes, followed by meat and onion mixture.. , Next pour in eggs and top with remaining cheese. Bake uncovered for 30 minutes on 375°F.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

According to all people, cooking is indeed things which is quite soft. Besides they are indeed like cooking and have will cooking that is very good, they are also creative in processing each dish so that it becomes food yummy. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.

Already know the things you need to consider when cooking Breakfast Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the breakfast casserole recipe simple cooking recipes