Lauren's Beef Lombardi Casserole.
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You can have Lauren's Beef Lombardi Casserole using 17 ingredients or pinched. Here is how you cook it.
Materials of Lauren's Beef Lombardi Casserole
- You need 1 lb of lean ground beef.
- Provide 1 of medium onion, chopped.
- Prepare 4 of garlic cloves, minced.
- You need 1 (14 oz) of can diced tomatoes.
- Provide 1 (14 oz) of can diced tomatoes with green chilies.
- Provide 1 (4 oz) of can sliced mushrooms.
- You need 1 tsp of salt.
- You need 1/4 tsp of black pepper or more to taste.
- Prepare 1/4 tsp of onion powder.
- You need 1/4 tsp of garlic powder.
- You need 1 (6 oz) of can tomato paste.
- Prepare 1 package of medium to extra wide egg noodles.
- Prepare 1 cup of sour cream.
- Provide 3 dashes of Worcestershire sauce.
- You need 1 cup of sharp cheddar cheese.
- You need 1 cup of mozzarella cheese.
- You need 1 cup of fiesta blend cheese.
These recipes cook in some 50 minutes from commence to finish, and 8 steps. Get ready to screenshot these recipes to get you by way of a occupied back-to-school time!. Here is how you mix 8 stridesthat.
Lauren's Beef Lombardi Casserole guidance
- Preheat oven to 350ºF. Lightly spray a 9×13 inch pan with cooking spray. Set aside..
- Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain..
- Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste..
- Reduce heat and simmer for 20 minutes..
- Cook egg noodles according to package directions. Drain..
- Stir together cooked egg noodles, and sour cream..
- Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like..
- Cover and bake 35 minutes. Uncover and bake and additional 5 minutes..
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How to cook Lauren's Beef Lombardi Casserole to get results that are maximum
- Filtering lean ground beef, medium onion, chopped, garlic cloves, minced, can diced tomatoes, can diced tomatoes with green chilies, can sliced mushrooms, salt, black pepper or more to taste, onion powder, garlic powder, can tomato paste, medium to extra wide egg noodles, sour cream, Worcestershire sauce, sharp cheddar cheese, mozzarella cheese, fiesta blend cheese, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
- Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Lauren's Beef Lombardi Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 350ºF. Lightly spray a 9×13 inch pan with cooking spray. Set aside.. , Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain.. , Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste.. , Reduce heat and simmer for 20 minutes.. , Cook egg noodles according to package directions. Drain.. , Stir together cooked egg noodles, and sour cream.. , Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like.. , Cover and bake 35 minutes. Uncover and bake and additional 5 minutes.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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Already know the things you need to consider when cooking Lauren's Beef Lombardi Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the tuna noodle casserole recipe simple cooking recipes