Bacon Brussel Sprouts Gratin.

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You can cook Bacon Brussel Sprouts Gratin using 12 ingredients or deficient. Here is how you achieve that.

Materials of Bacon Brussel Sprouts Gratin

  1. You need 1 1/2 pounds of brussel sprouts, halved.
  2. Provide 8 oz of bacon, cooked and crumbled.
  3. Provide 1 cup of sharp cheddar cheese, grated.
  4. Provide 1/2 cup of fontina cheese, grated, optional.
  5. Prepare 3/4 cup of heavy cream.
  6. You need 2 tablespoons of extra-virgin olive oil.
  7. You need 1 of egg.
  8. Prepare 1 sprig of fresh rosemary, minced.
  9. You need 1 teaspoon of garlic powder.
  10. Provide 1 teaspoon of onion powder.
  11. Provide 1/2 teaspoon of red pepper flakes, optional.
  12. Provide to taste of Kosher salt and freshly ground pepper.

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Bacon Brussel Sprouts Gratin instructions

  1. Pre-heat oven to 400°F..
  2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper..
  3. Roast in oven for 15-20 minutes, or until semi-softened..
  4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses..
  5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon..
  6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set..
  7. Remove from oven and let cool 5 minutes before serving..

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Tips cook Bacon Brussel Sprouts Gratin order get results that are perfect

  1. Appointment brussel sprouts, halved, bacon, cooked and crumbled, sharp cheddar cheese, grated, fontina cheese, grated, optional, heavy cream, extra-virgin olive oil, egg, fresh rosemary, minced, garlic powder, onion powder, red pepper flakes, optional, Kosher salt and freshly ground pepper, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Bacon Brussel Sprouts Gratin, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Pre-heat oven to 400°F.. , Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.. , Roast in oven for 15-20 minutes, or until semi-softened.. , Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.. , Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.. , Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.. , Remove from oven and let cool 5 minutes before serving.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Bacon Brussel Sprouts Gratin? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the broccoli casserole simple cooking recipes