Chicken Taco Casserole.

Chicken Taco Casserole The end of the day exhaustion often pushes encourages you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can cook Chicken Taco Casserole using 9 ingredients or pinched. Here is how you cook it.

Ingredients of Chicken Taco Casserole

  1. You need 4 C of shredded chicken (you can use a rotisserie chicken from the store).
  2. You need 2 cans (10 3/4 oz) of cream of chicken soup.
  3. Provide 1 C of sour cream.
  4. You need 10 oz of can Rotel (I like 'Original').
  5. Provide 15 oz of can black beans, rinsed and drained.
  6. You need of Sprinkling of taco seasoning mix (I use very little, but use to taste).
  7. Prepare 5 C of coarsely chopped crushed tortilla chips.
  8. You need 2 C of shredded cheddar cheese.
  9. Provide of Chopped tomatoes.

These recipes make in around 40 minutes from start to finish, and 8 strides. Get ready to take these recipes to get you through a occupied back-to-school tide!. Here is how you cook 8 stepsit.

Chicken Taco Casserole guide

  1. Heat oven to 350 degrees.
  2. Spray 9x13" casserole dish.
  3. Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl.
  4. Layer: half the chicken mixture, 3C tortilla chips and half the cheese.
  5. Cover. Bake for 30 minutes.
  6. Uncover. Sprinkle remaining cheese.
  7. Bake uncovered for 10 minutes or until bubbling.
  8. Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand).

Cooking is busyness are often run by everyone, but not everyone has expertise in making the maximum Chicken Taco Casserole, what are they?

Instructions cook Chicken Taco Casserole order get results that are maximum

  1. Selection shredded chicken (you can use a rotisserie chicken from the store), cream of chicken soup, sour cream, can Rotel (I like 'Original'), can black beans, rinsed and drained, Sprinkling of taco seasoning mix (I use very little, but use to taste), coarsely chopped crushed tortilla chips, shredded cheddar cheese, Chopped tomatoes, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Chicken Taco Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Heat oven to 350 degrees. , Spray 9x13" casserole dish. , Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl. , Layer: half the chicken mixture, 3C tortilla chips and half the cheese. , Cover. Bake for 30 minutes. , Uncover. Sprinkle remaining cheese. , Bake uncovered for 10 minutes or until bubbling. , Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand). , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

According to some people, cooking is indeed things which is quite soft. Besides they are indeed happy cooking and have ability cooking that is quite, they are also good in mixing each dish so that it becomes food delectable. But there are those who cannot cook, so they must search and see recipes that are cushy to follow.

Already know the things you need to consider when cooking Chicken Taco Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the chicken and rice casserole simple cooking recipes