BUFFALO CHICKEN CASSEROLE. Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken. Allow to marinate as the potatoes bake. I only wish I would have thought of it, AMAZING FLAVORS!!!

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You can cook BUFFALO CHICKEN CASSEROLE using 8 ingredients or scant. Here is how you achieve that.

Ingredients of BUFFALO CHICKEN CASSEROLE

  1. Prepare 1 1/2 lb of Boneless skinless chicken breast cut into strips.
  2. Prepare 1/3 cup of Frank's Hot Sauce.
  3. Prepare 5 cup of thawed hash browns or grated potatoes.
  4. Provide 1 cup of Ranch dressing (I made my own from the Hidden Valley dry packs).
  5. Prepare 1/2 cup of shredded cheese (I used sharp cheddar).
  6. Prepare 1 can of condensed cream of chicken soup.
  7. Provide 1 cup of French's Onions or similar.
  8. You need can of cooking spray.

Give same-ole chicken and rice a spirited kick with prepared buffalo wing sauce in this easy dish. I made it for a superbowl party and everyone loved it! Whether it's a buffalo chicken sandwich, buffalo chicken wings, buffalo chicken salad. You'd never guess it, but it's a match made in heaven!

These recipes cook in roughly 50 minutes from embark to finish, and 6 steps. Get ready to screenshot these recipes to get you thru a engaged back-to-school monsoon!. Here guides how you mix 6 stridesit.

BUFFALO CHICKEN CASSEROLE steps by step

  1. Heat oven to 350 and grease 13x9 inch dish with cooking spray..
  2. Grate potatoes, or defrost frozen hashbrowns. Pat with paper towel to get rid of some of the moisture..
  3. Mix together chicken strips and buffalo sauce. Layer in bottom of baking dish..
  4. Mix together potatoes, dressing, cheese and soup. Pour over chicken..
  5. Cover with foil and bake 30 minutes..
  6. Uncover and bake an additional 20-25 minutes longer, until potatoes are tender and chicken is cooked. The last ten minutes of cooking sprinkle the French onions over it and put back in oven for the remainder of ten minutes..

And the spicy buffalo chicken taste is definitely a whole lot better than gloopy puddles of fake cheese and soup from a can.

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How to do BUFFALO CHICKEN CASSEROLE to get results that are perfect

  1. Selection Boneless skinless chicken breast cut into strips, Frank's Hot Sauce, thawed hash browns or grated potatoes, Ranch dressing (I made my own from the Hidden Valley dry packs), shredded cheese (I used sharp cheddar), condensed cream of chicken soup, French's Onions or similar, cooking spray, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook BUFFALO CHICKEN CASSEROLE, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Heat oven to 350 and grease 13x9 inch dish with cooking spray.. , Grate potatoes, or defrost frozen hashbrowns. Pat with paper towel to get rid of some of the moisture.. , Mix together chicken strips and buffalo sauce. Layer in bottom of baking dish.. , Mix together potatoes, dressing, cheese and soup. Pour over chicken.. , Cover with foil and bake 30 minutes.. , Uncover and bake an additional 20-25 minutes longer, until potatoes are tender and chicken is cooked. The last ten minutes of cooking sprinkle the French onions over it and put back in oven for the remainder of ten minutes.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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And the spicy buffalo chicken taste is definitely a whole lot better than gloopy puddles of fake cheese and soup from a can.

Already know the things you need to consider when cooking BUFFALO CHICKEN CASSEROLE? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the tuna casserole recipe simple cooking recipes