Loaded baked potato & chicken casserole. The official video for Young Nudy's "Loaded Baked Potato". If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I -- being a little piggy -- love the.

Loaded baked potato & chicken casserole These twice-baked potatoes filled with cheese and topped with bacon are doubly good. Oregano and crisp green onions add even more flavor. Baked potatoes can be a wonder to behold, all soft, fluffy, and snowy-white. The end of the day frazzle often urge you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.

You can cook Loaded baked potato & chicken casserole using 18 ingredients or deficient. Here is how you cook it.

The main ingredient Loaded baked potato & chicken casserole

  1. You need 3 lb of chicken.
  2. Provide 10 medium of potatoes.
  3. Prepare 1 tbsp of paprika.
  4. Prepare 1 tbsp of ground black pepper.
  5. Prepare 1 tsp of salt.
  6. Prepare 1 tbsp of onion powder.
  7. Provide 2 tbsp of garlic powder.
  8. Provide 1/3 cup of olive oil.
  9. Prepare 1/2 tbsp of liquid smoke.
  10. You need 8 tbsp of butter.
  11. Provide 8 oz of cream cheese.
  12. Provide 1 cup of heavy cream.
  13. Prepare 3 oz of bacon pieces.
  14. Provide 8 oz of shredded cheese.
  15. Provide 1 tbsp of Your preferred chicken seasoning ( Grill Mates chicken rub).
  16. Provide 1 tbsp of olive oil.
  17. Prepare 1/2 oz of chives.
  18. Prepare of sour cream.

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Loaded baked potato & chicken casserole instructions

  1. Preheat oven to 400°F.
  2. In a small bowl mix peprika, pepper, salt, onion powder, and garlic powder.
  3. In a large mixing bowl add and mix 1/3 cup olive oil and liquid smoke..
  4. Now mix ingredients from step 2 into bowl from step 3.
  5. Cut up potatoes into 3/4 inch cubes and add to bowl from step 3. Mix well to coat..
  6. Add potatoes from bowl to a 10"x 13" baking dish. Keep as much as possible of the oil seasoning mixture in the bowl and set aside..
  7. Place baking dish in oven 45 minutes. Stirring potatoes every 15 minutes..
  8. While potatoes are cooking cut chicken into 1 inch cubes and place in bowl from step 6..
  9. Add oil and chicken seasoning to bowl from previous step and mix with chicken to coat. Set aside..
  10. In a medium sauce pan add butter, cream cheese and cream. Heat and mix over medium heat. Once thoroughly mixed set aside..
  11. Mix chicken again and add to a preheated frying pan. Only brown chicken on all sides, do not cook all the way through..
  12. After potatoes have cooked for 45 minutes remove from oven. Mix chicken into potatoes..
  13. Sprinkle shredded cheese and bacon over potatoes and chicken, reserving a small amount of each for later. Pour evenly cream cheese mixture from step 10 over everything and place dish back in oven for 25 min..
  14. Once that has cooked remove again, add remaining cheese and bacon. Chop and add chives. Cook for additional 5 minutes..
  15. Remove from oven, add sour cream to taste and serve..

Loaded Baked Potato has no known uses in crafting. Lay the potatoes horizontally on a work surface and slice a thin layer off of each. Sprinkle with the remaining cheese, bacon and onion greens. Community content is available under CC-BY-SA unless otherwise noted. Dollop over the potatoes, then sprinkle with the remaining cup Cheddar and bake until the cheese is melted and bubbly and the potatoes are.

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Instructions do Loaded baked potato & chicken casserole to get results that are maximum

  1. Sorting chicken, potatoes, paprika, ground black pepper, salt, onion powder, garlic powder, olive oil, liquid smoke, butter, cream cheese, heavy cream, bacon pieces, shredded cheese, Your preferred chicken seasoning ( Grill Mates chicken rub), olive oil, chives, sour cream, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Loaded baked potato & chicken casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 400°F. , In a small bowl mix peprika, pepper, salt, onion powder, and garlic powder. , In a large mixing bowl add and mix 1/3 cup olive oil and liquid smoke.. , Now mix ingredients from step 2 into bowl from step 3. , Cut up potatoes into 3/4 inch cubes and add to bowl from step 3. Mix well to coat.. , Add potatoes from bowl to a 10"x 13" baking dish. Keep as much as possible of the oil seasoning mixture in the bowl and set aside.. , Place baking dish in oven 45 minutes. Stirring potatoes every 15 minutes.. , While potatoes are cooking cut chicken into 1 inch cubes and place in bowl from step 6.. , Add oil and chicken seasoning to bowl from previous step and mix with chicken to coat. Set aside.. , In a medium sauce pan add butter, cream cheese and cream. Heat and mix over medium heat. Once thoroughly mixed set aside.. , Mix chicken again and add to a preheated frying pan. Only brown chicken on all sides, do not cook all the way through.. , After potatoes have cooked for 45 minutes remove from oven. Mix chicken into potatoes.. , Sprinkle shredded cheese and bacon over potatoes and chicken, reserving a small amount of each for later. Pour evenly cream cheese mixture from step 10 over everything and place dish back in oven for 25 min.. , Once that has cooked remove again, add remaining cheese and bacon. Chop and add chives. Cook for additional 5 minutes.. , Remove from oven, add sour cream to taste and serve.. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Loaded Baked Potato has no known uses in crafting. Lay the potatoes horizontally on a work surface and slice a thin layer off of each. Sprinkle with the remaining cheese, bacon and onion greens. Community content is available under CC-BY-SA unless otherwise noted. Dollop over the potatoes, then sprinkle with the remaining cup Cheddar and bake until the cheese is melted and bubbly and the potatoes are.

Already know the things you need to consider when cooking Loaded baked potato & chicken casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the zucchini casserole recipe simple cooking recipes