Tuna Casserole Cakes. Your family will love this version! Ingredients are provided in the video, so please watch for the tasty. It's the ultimate comfort food from my childhood.
Tuna is tossed with egg noodles, peas, and.
They hold up well to boiling and then baking, and the.
The ingredients are simple - canned tuna, mushrooms, peas, noodles in a homemade creamy sauce (without canned soup) finished with toasted breadcrumbs.
The end of the day frazzle often pushes encourages you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.
You can have Tuna Casserole Cakes using 7 ingredients or wanting. Here is how you achieve it.
Ingredients of Tuna Casserole Cakes
- You need 4 cups of crushed Potato chips, 10 ounces.
- You need 12 ounces of cream of chicken soup.
- You need 20 ounces of canned tuna fish 3 cans drained.
- Prepare 2 of large eggs beaten.
- You need 1-1/2 cup of panko breadcrumbs.
- Provide 1 cup of all purpose flour.
- Provide As needed of oil for frying.
Brownie muffin pastry cupcake cake dessert chocolate cake. In a separate bowl, mix together soup, milk and garlic powder. Stir in noodles, peas, tuna and thyme. All baked together in one pan!
These recipes cook in roughly 60 minutes from begin to finish, and 9 steps. Get ready to attend these recipes to get you through a engaged back-to-school tide!. Here is how you cook 9 stridesit.
Tuna Casserole Cakes clue
- Mix the tuna, potato chips, and soup in a bowl..
- Form the cakes.
- Coat with flour.
- Then egg.
- Then breadcrumbs..
- Set on parchment paper and put them in the refrigerator for 1-2 hours..
- Fry in hot oil till golden brown.
- Move to a paper towel to absorb excessive oils.
- Serve I hope you enjoy!.
For extra cheese flavor, use cheese-flavored potato chips for the topping. Use sharp or mild shredded Cheddar cheese in this.
Cooking is activity are often run by everyone, but not everyone has expertise in making the maximum Tuna Casserole Cakes, what are they?
Tips cook Tuna Casserole Cakes to get results that are maximum
- Filtering crushed Potato chips, 10 ounces, cream of chicken soup, canned tuna fish 3 cans drained, large eggs beaten, panko breadcrumbs, all purpose flour, oil for frying, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
- Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to make Tuna Casserole Cakes, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Mix the tuna, potato chips, and soup in a bowl.. , Form the cakes. , Coat with flour. , Then egg. , Then breadcrumbs.. , Set on parchment paper and put them in the refrigerator for 1-2 hours.. , Fry in hot oil till golden brown. , Move to a paper towel to absorb excessive oils. , Serve I hope you enjoy!. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
According to some people, cooking is indeed things which is quite easy. Besides they are indeed hobbies cooking and have ability cooking that is very good, they are also creative in processing each dish so that it becomes food yummy. But there are those who cannot cook, so they must learn and see recipes that are simple to follow.
For extra cheese flavor, use cheese-flavored potato chips for the topping. Use sharp or mild shredded Cheddar cheese in this.
Already know the things you need to consider when cooking Tuna Casserole Cakes? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the breakfast casserole simple cooking recipes