Perfect When the Weather's Hot! Spicy Chilled Miso Soup.

Perfect When the Weather's Hot! Spicy Chilled Miso Soup The end of the day maceration often boost you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a delicious and ideal meal on the table in no time.

You can have Perfect When the Weather's Hot! Spicy Chilled Miso Soup using 10 ingredients or pinched. Here is how you cook it.

Ingredients of Perfect When the Weather's Hot! Spicy Chilled Miso Soup

  1. Provide 1/2 of Cucumber (thinly sliced).
  2. You need 2 of Cherry tomatoes (quartered).
  3. Prepare 40 grams of Canned tuna.
  4. You need 200 ml of Plain cooked rice.
  5. Prepare 1 dash of Toasted white sesame seeds and salt.
  6. You need 1 tsp of Sesame oil.
  7. Provide of For the soup:.
  8. Provide 200 ml of Bonito dashi stock.
  9. Prepare 1 tsp of Miso.
  10. Provide 1/3 tsp of Doubanjiang.

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Perfect When the Weather's Hot! Spicy Chilled Miso Soup steps by step

  1. Heat the dashi stock in a pan. Dissolve the miso and doubanjiang. Transfer to a container and chill in the refrigerator..
  2. Sprinkle cucumber slices with a little salt and leave for 10 minutes. Squeeze out tightly. Combine with the tuna..
  3. Put rice in a bowl and pour the chilled soup over it. Add the cherry tomatoes plus the cucumber-tuna mix from Step 2, and sprinkle sesame seeds. Drizzle sesame oil to finish..

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Instructions do Perfect When the Weather's Hot! Spicy Chilled Miso Soup to get results that are perfect

  1. Filtering Cucumber (thinly sliced), Cherry tomatoes (quartered), Canned tuna, Plain cooked rice, Toasted white sesame seeds and salt, Sesame oil, For the soup:, Bonito dashi stock, Miso, Doubanjiang, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Perfect When the Weather's Hot! Spicy Chilled Miso Soup, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Heat the dashi stock in a pan. Dissolve the miso and doubanjiang. Transfer to a container and chill in the refrigerator.. , Sprinkle cucumber slices with a little salt and leave for 10 minutes. Squeeze out tightly. Combine with the tuna.. , Put rice in a bowl and pour the chilled soup over it. Add the cherry tomatoes plus the cucumber-tuna mix from Step 2, and sprinkle sesame seeds. Drizzle sesame oil to finish.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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