Loaded Baked Potato & Chicken Casserole.

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You can cook Loaded Baked Potato & Chicken Casserole using 10 ingredients or wanting. Here is how you achieve it.

Ingredients of Loaded Baked Potato & Chicken Casserole

1. You need 2 lb of Chicken breast, cubed.
2. Provide 8 of Potatoes, cubed.
3. Provide 1/3 cup of Olive oil.
4. Prepare 1 1/2 tsp of salt.
5. You need 1 tbsp of pepper.
6. Provide 1 1/2 tbsp of Garlic powder.
7. You need 6 tbsp of Hot sauce , optional.
8. Prepare 2 cup of Cheddar cheese, shredded.
9. Provide 1 cup of Bacon, crumbled.
10. Provide 1/2 cup of Green onion, diced.

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Loaded Baked Potato & Chicken Casserole instructions

1. Preheat oven to 500°F.
2. In large bowl mix olive oil, salt, pepper, garlic powder, and hot sauce.
3. Add potatoes to bowl.
4. Coat 9x13 baking dish with cooking spray.
5. Add potatoes, leave excess oil in the bowl.
6. Bake potatoes for 45 minutes, stirring every 15 minutes.
7. I like to cook my chicken a little before I put it in the bowl with oil. Do not cook all the way.
8. Add cubed chicken to bowl with left over oil. allow to marinate while potatoes bake.
9. Ounce potatoes are done, add chicken.
10. Then bacon.
11. Bake for 15 more minutes..
12. Then add cheese and green onion. cook for 3 more minutes.

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How to make Loaded Baked Potato & Chicken Casserole to get results that are maximum

1. Appointment Chicken breast, cubed, Potatoes, cubed, Olive oil, salt, pepper, Garlic powder, Hot sauce , optional, Cheddar cheese, shredded, Bacon, crumbled, Green onion, diced, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
3. How to cook Loaded Baked Potato & Chicken Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 500°F. , In large bowl mix olive oil, salt, pepper, garlic powder, and hot sauce. , Add potatoes to bowl. , Coat 9x13 baking dish with cooking spray. , Add potatoes, leave excess oil in the bowl. , Bake potatoes for 45 minutes, stirring every 15 minutes. , I like to cook my chicken a little before I put it in the bowl with oil. Do not cook all the way. , Add cubed chicken to bowl with left over oil. allow to marinate while potatoes bake. , Ounce potatoes are done, add chicken. , Then bacon. , Bake for 15 more minutes.. , Then add cheese and green onion. cook for 3 more minutes. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Loaded Baked Potato & Chicken Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the egg casserole recipe simple cooking recipes