Mexican Tortilla Casserole. Spread crushed tortilla chips in dish, and then. This quick recipe is perfect for easy dinners. Essentially a lasagna with tortillas standing in for noodles, this is one of those dishes that can miraculously be on the table in.
This dish is prepared with beans, corns and cheese. Brought to you by Johnsonville® Sausage. I adore Mexican food and being a vegan it is easy to prepare at home. The end of the day exhaustion often drive you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a yummy and ideal meal on the table in no time.
You can have Mexican Tortilla Casserole using 9 ingredients or less. Here is how you achieve that.
The main ingredient Mexican Tortilla Casserole
- You need 1 of lb. ground beef.
- You need 1/2 cup of diced onion.
- Provide 1 packages of taco seasoning.
- Prepare 2 cup of shredded cheddar cheese.
- You need 1 can of refried beans.
- You need 1 cup of Mexican blend corn (Drained).
- You need 8 oz of thick chunky salsa.
- You need 5 of LG tortillas.
- Provide 1 packages of Spanish rice (cooked as directed ).
I have replaced the meat, seafood, and pork with vegan hamburger, red pinto beans, and kidney beans. You'll be amazed how much filling this dish packs. Think Mexican lasagne using ready-made tortillas instead of sheets of pasta. Spread a third of the cooked mince beef mixture over the bottom of the ovenproof dish and lay one tortilla wrap on top.
These recipes make in about 40 minutes from commence to finish, and 7 steps. Get ready to keep up these recipes to get you by means of a strenuous back-to-school tide!. Here is how you make 7 movesit.
Mexican Tortilla Casserole instructions
- Brown ground beef and onion and drain, add taco seasoning according to package directions.
- Layer 1: layer 1 tortilla, 1/3 beans, 1/3 of the meat and sprinkle with cheese.
- Layer 2: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese.
- Layer 3: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese.
- Layer 4: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese.
- Layer 5: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese.
- Bake covered with foil at 350 for about 40 minutes uncover and bake 10-15 minutes longer. Let sit 5 minutes before cutting. After baking top with sour cream, diced onion and shredded lettuce if desired..
Place a layer of tortillas on the bottom. Pour half of the meat mixture over the tortillas. Mexican Taco Bake (Mexican Tortilla Lasagna). This is a sponsored post written by me on behalf of Ortega. All opinions and text are my own.
Cooking is activity are normal done by everyone, but not everyone has expertise in making the maximum Mexican Tortilla Casserole, what are they?
How to do Mexican Tortilla Casserole to get results that are perfect
- Appointment lb. ground beef, diced onion, taco seasoning, shredded cheddar cheese, refried beans, Mexican blend corn (Drained), thick chunky salsa, LG tortillas, Spanish rice (cooked as directed ), the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
- Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Mexican Tortilla Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Brown ground beef and onion and drain, add taco seasoning according to package directions. , Layer 1: layer 1 tortilla, 1/3 beans, 1/3 of the meat and sprinkle with cheese. , Layer 2: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese. , Layer 3: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese. , Layer 4: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese. , Layer 5: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese. , Bake covered with foil at 350 for about 40 minutes uncover and bake 10-15 minutes longer. Let sit 5 minutes before cutting. After baking top with sour cream, diced onion and shredded lettuce if desired.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
Create some people, cooking is indeed work which is quite soft. Besides they are indeed hobbies cooking and have will cooking that is very good, they are also smart in mixing each dish so that it becomes food delectable. But there are those who cannot cook, so they must search and see recipes that are easy to follow.
Place a layer of tortillas on the bottom. Pour half of the meat mixture over the tortillas. Mexican Taco Bake (Mexican Tortilla Lasagna). This is a sponsored post written by me on behalf of Ortega. All opinions and text are my own.
Already know the things you need to consider when cooking Mexican Tortilla Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the hamburger casserole recipe simple cooking recipes