Enchilada casserole. It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Every time I serve this dish, I get satisfied reviews—even from my father, who usually doesn't like Mexican food. Plus, it smells delicious while baking.

Enchilada casserole Family dinner is sure to be a hit with this dish. Layered with red and green bell peppers, rice, black beans, corn, cheese, and so much more. This recipe is a great way to make enchiladas with out the tedious task of rolling the tortillas. The end of the day maceration often boost you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can cook Enchilada casserole using 11 ingredients or minus. Here is how you cook it.

Ingredients of Enchilada casserole

  1. You need 1 lb of Ground turkey or beef.
  2. You need 1/4 cup of chopped cilantro.
  3. Provide 1/2 small of chopped onion.
  4. Prepare 1 can of Enchilada sauce.
  5. Prepare 2 can of kidney beans.
  6. You need 1 can of pinto beans.
  7. You need 1 packages of taco seasoning.
  8. You need 2 cup of Shredded cheese.
  9. Provide 1 tbsp of olive oil.
  10. Prepare 1/2 cup of Pace picante sauce.
  11. Provide 16 packages of Tortillas.

Some call this dish "Mexican Lasagna". The simple homemade enchilada sauce takes this dish over the top. Now that sounds like my kind of dinner! Love enchiladas but don't have the time to prepare?

These recipes make in about 50 minutes from begin to finish, and 14 steps. Get ready to adhere these recipes to get you thru a occupied back-to-school season!. Here guides how you make 14 pacesit.

Enchilada casserole steps by step

  1. Heat oven to 375°f.
  2. Chop up onion and cilantro.
  3. In a medium bowl mix the meat, taco seasoning, and oinon.
  4. In a pan heated with the 1T olive oil cook the meat till it's brown.
  5. In a strainer pour the cans of beans and lightly water.
  6. Get a glass or medal pan and pour 1/4 of the can of enchilada sauce and coat the bottom.
  7. With 6 tortillas cover the pan.
  8. In a large bowl mix the beans, meat, cilantro, Pace picante sauce, and 1/4 of the enchilada sauce and mix it up.
  9. Put half of the mixer in the pan and cover with 1/2 cup of cheese.
  10. Cut 4 to 5 tortillas in half and cover the cheese and mixer.
  11. Put the rest of the mixer on top and cover with 1/2 a cup of cheese cover again with 4 to 5 half cut tortillas.
  12. Pour the rest of the enchilada sauce on top and 1 cup cheese cover with foil and put in oven.
  13. Cook for 25 to 30 minutes then take the foil off and cook for another 15 minutes or till tortillas are a bit crispy on the side of the pan.
  14. Remember have fun with it and feel free to add more cheese and what ever vegetables or beans you want! -enjoy.

It's super-smooth and concentrated with flavor, thanks to simmered tomatoes, dried chiles, and a variety of spices. It's a bit sloppy-looking but it tastes good and it's family-friendly if. This is a quick and yummy recipe that you can throw together and have on the table in no time. It's delicious and not too spicy, though you can certainly kick that up if you want to.

Cooking is busyness are often run by everyone, but not everyone has telenta in making the maximum Enchilada casserole, what are they?

Instructions cook Enchilada casserole to get results that are maximum

  1. Determination Ground turkey or beef, chopped cilantro, chopped onion, Enchilada sauce, kidney beans, pinto beans, taco seasoning, Shredded cheese, olive oil, Pace picante sauce, Tortillas, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Enchilada casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Heat oven to 375°f. , Chop up onion and cilantro. , In a medium bowl mix the meat, taco seasoning, and oinon. , In a pan heated with the 1T olive oil cook the meat till it's brown. , In a strainer pour the cans of beans and lightly water. , Get a glass or medal pan and pour 1/4 of the can of enchilada sauce and coat the bottom. , With 6 tortillas cover the pan. , In a large bowl mix the beans, meat, cilantro, Pace picante sauce, and 1/4 of the enchilada sauce and mix it up. , Put half of the mixer in the pan and cover with 1/2 cup of cheese. , Cut 4 to 5 tortillas in half and cover the cheese and mixer. , Put the rest of the mixer on top and cover with 1/2 a cup of cheese cover again with 4 to 5 half cut tortillas. , Pour the rest of the enchilada sauce on top and 1 cup cheese cover with foil and put in oven. , Cook for 25 to 30 minutes then take the foil off and cook for another 15 minutes or till tortillas are a bit crispy on the side of the pan. , Remember have fun with it and feel free to add more cheese and what ever vegetables or beans you want! -enjoy. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Create all people, cooking is indeed work which is quite easy. Besides they are indeed hobbies cooking and have will cooking that is quite, they are also smart in mixing each dish so that it becomes dish delectable. But there are those who cannot cook, so they must learn and see recipes that are cushy to follow.

It's super-smooth and concentrated with flavor, thanks to simmered tomatoes, dried chiles, and a variety of spices. It's a bit sloppy-looking but it tastes good and it's family-friendly if. This is a quick and yummy recipe that you can throw together and have on the table in no time. It's delicious and not too spicy, though you can certainly kick that up if you want to.

Already know the things you need to consider when cooking Enchilada casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the hashbrown casserole recipe simple cooking recipes