Enchilada Casserole. It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Every time I serve this dish, I get satisfied reviews—even from my father, who usually doesn't like Mexican food. Plus, it smells delicious while baking.

Enchilada Casserole Family dinner is sure to be a hit with this dish. Layered with red and green bell peppers, rice, black beans, corn, cheese, and so much more. This recipe is a great way to make enchiladas with out the tedious task of rolling the tortillas. The end of the day frazzle often promote you over the edge and into a drive-thru window. But in fact, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can have Enchilada Casserole using 10 ingredients or minus. Here is how you cook that.

The main ingredient Enchilada Casserole

  1. You need 1 of 2-3 lb Pork Roast.
  2. Provide 1 small of Onion (Chopped).
  3. Prepare 1 packages of Onion Soup Mix.
  4. You need 1 packages of Taco Seasoning.
  5. You need 1 packages of Corn Tortillas.
  6. Prepare 2 can of Enchinada Sauce.
  7. You need 2 cup of Mexican Cheese Mix.
  8. You need 3 tbsp of Butter.
  9. Prepare 1 can of Corn (drained).
  10. You need 1 cup of Water.

Some call this dish "Mexican Lasagna". The simple homemade enchilada sauce takes this dish over the top. Now that sounds like my kind of dinner! Love enchiladas but don't have the time to prepare?

These recipes cook in much 50 minutes from commence to finish, and 6 actions. Get ready to follow these recipes to get you by means of a engaged back-to-school monsoon!. Here is how you mix 6 pacesthat.

Enchilada Casserole guidance

  1. Mix onion soup mix, taco seasoning and water together. Put pork roast in slow cooker, pour seasoned mix over roast and slow cook for 8-10 hours..
  2. Preheat oven to 350°F.
  3. When roast is almost done melt butter in frying pan then add onions. Cook until carmelized stirring frequently..
  4. Take roast out and shred. Add onions, enchilada sauce and can of corn. Mix together.
  5. in a 9 x 13in baking dish put in a small amount of the mixture and spread around. Layer tortillas. cover with mixture then cheese and repeat until all mixture is gone..
  6. Bake for 25 minutes. Take out and let sit 5 minutes..

It's super-smooth and concentrated with flavor, thanks to simmered tomatoes, dried chiles, and a variety of spices. It's a bit sloppy-looking but it tastes good and it's family-friendly if. This is a quick and yummy recipe that you can throw together and have on the table in no time. It's delicious and not too spicy, though you can certainly kick that up if you want to.

Cooking is busyness are often done by everyone, but not everyone has telenta in making the maximum Enchilada Casserole, what are they?

Tips make Enchilada Casserole to get results that are maximum

  1. Appointment 2-3 lb Pork Roast, Onion (Chopped), Onion Soup Mix, Taco Seasoning, Corn Tortillas, Enchinada Sauce, Mexican Cheese Mix, Butter, Corn (drained), Water, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Enchilada Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Mix onion soup mix, taco seasoning and water together. Put pork roast in slow cooker, pour seasoned mix over roast and slow cook for 8-10 hours.. , Preheat oven to 350°F. , When roast is almost done melt butter in frying pan then add onions. Cook until carmelized stirring frequently.. , Take roast out and shred. Add onions, enchilada sauce and can of corn. Mix together. , in a 9 x 13in baking dish put in a small amount of the mixture and spread around. Layer tortillas. cover with mixture then cheese and repeat until all mixture is gone.. , Bake for 25 minutes. Take out and let sit 5 minutes.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

Share all people, cooking is indeed work which is quite easy. Besides they are indeed hobbies cooking and have talents cooking that is very good, they are also creative in processing each dish so that it becomes dish luscious. But there are those who cannot cook, so they must ask and see recipes that are easy to follow.

It's super-smooth and concentrated with flavor, thanks to simmered tomatoes, dried chiles, and a variety of spices. It's a bit sloppy-looking but it tastes good and it's family-friendly if. This is a quick and yummy recipe that you can throw together and have on the table in no time. It's delicious and not too spicy, though you can certainly kick that up if you want to.

Already know the things you need to consider when cooking Enchilada Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the egg casserole recipe simple cooking recipes