Ground Turkey Enchiladas.
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You can cook Ground Turkey Enchiladas using 10 ingredients or minus. Here is how you achieve that.
Materials of Ground Turkey Enchiladas
- Prepare 1 lb of ground turkey.
- Provide 1 of Spanish onion (I only needed half since there huge).
- Prepare 1 of green bell pepper.
- Provide 1 can of refried beans.
- Prepare 1 can of black olives, chopped(optional).
- You need 2 packages of small flour tortillas.
- Provide 1 can of mild enchilada sauce (big can) or 2 small cans.
- You need 1 can of hot enchilada sauce (big can) or 2 small cans.
- Provide 2 packages of shredded cheddar cheese (may not need all).
- You need 1 of Toppings (optional) sliced olives, diced tomatoes, chopped cilantro, sour cream, guacamole, peppers, salsa, green onions, chopped avocados.
These recipes cook in approximately 30 minutes from start to finish, and 8 strides. Get ready to adhere these recipes to get you by way of a concerned back-to-school monsoon!. Here is how you cook 8 stridesthat.
Ground Turkey Enchiladas steps by step
- Preheat oven to 350°.
- Chop onion and bell pepper and olives. Set aside..
- In a skillet on medium heat add ground turkey, onion and bell pepper. Cook until no longer pink. Drain..
- Return meat mixture to pan and add refried beans and a half of the hot enchilada sauce and half of the mild. Add more sauce if the mixture is too thick to get your desired thickness. If you like more heat like I do you can add more of the hot sauce. If you like it more mild use less of the hot sauce and more mild sauce. You can adjust it to your liking..
- Grab one tortilla and take a heaping spoonful of the meat mixture and spread in the middle of the tortilla. Sprinkle cheese on top and add olives if using them. Add a drizzle of either mild or hot sauce on top of the meat mixture..
- Roll tortillas and place seam side down in a greased baking dish. Do the same for the rest. When pan is full, pour enchilada sauce over the top and sprinkle with cheese.
- Bake for about 30 mins. Let cool for 5 mins. Serve and enjoy!.
- This makes a lot of meat mixture. I could only make so many in this pan. If you have any left over just store in an air tight container and freeze for next time. To reheat pour meat into a hot pan on medium heat and start with steps 5-7..
Cooking is activity are often run by everyone, but not everyone has telenta in making the maximum Ground Turkey Enchiladas, what are they?
Tips make Ground Turkey Enchiladas to get results that are maximum
- Filtering ground turkey, Spanish onion (I only needed half since there huge), green bell pepper, refried beans, black olives, chopped(optional), small flour tortillas, mild enchilada sauce (big can) or 2 small cans, hot enchilada sauce (big can) or 2 small cans, shredded cheddar cheese (may not need all), Toppings (optional) sliced olives, diced tomatoes, chopped cilantro, sour cream, guacamole, peppers, salsa, green onions, chopped avocados, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
- Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Ground Turkey Enchiladas, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 350°. , Chop onion and bell pepper and olives. Set aside.. , In a skillet on medium heat add ground turkey, onion and bell pepper. Cook until no longer pink. Drain.. , Return meat mixture to pan and add refried beans and a half of the hot enchilada sauce and half of the mild. Add more sauce if the mixture is too thick to get your desired thickness. If you like more heat like I do you can add more of the hot sauce. If you like it more mild use less of the hot sauce and more mild sauce. You can adjust it to your liking.. , Grab one tortilla and take a heaping spoonful of the meat mixture and spread in the middle of the tortilla. Sprinkle cheese on top and add olives if using them. Add a drizzle of either mild or hot sauce on top of the meat mixture.. , Roll tortillas and place seam side down in a greased baking dish. Do the same for the rest. When pan is full, pour enchilada sauce over the top and sprinkle with cheese. , Bake for about 30 mins. Let cool for 5 mins. Serve and enjoy!. , This makes a lot of meat mixture. I could only make so many in this pan. If you have any left over just store in an air tight container and freeze for next time. To reheat pour meat into a hot pan on medium heat and start with steps 5-7.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
Create all people, cooking is indeed work which is quite easy. Besides they are indeed happy cooking and have will cooking that is very good, they are also good in integrating each dish so that it becomes food luscious. But there are those who cannot cook, so they must search and see recipes that are simple to follow.
Already know the things you need to consider when cooking Ground Turkey Enchiladas? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the broccoli casserole simple cooking recipes