Chicken enchilada casserole. It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. It's cheesy, it's spicy, it's sinfully delicious. It's like taking all the goodness of an enchilada, but making it easier by stacking it up, and making it all even more cozy.

Chicken enchilada casserole This Simple Recipe Is A Crowd Pleaser And Will Become One Of Your Weekly Dinner Rotations. Family dinner is sure to be a hit with this dish. Perfect for a quick weeknight dinner or Cinco de Mayo! The end of the day fatigue often pushes encourages you over the edge and into a drive-thru window. But indeed, there are some really quick and easy recipes here to help you get a luscious and ideal meal on the table in no time.

You can cook Chicken enchilada casserole using 8 ingredients or fewer. Here is how you achieve it.

Ingredients of Chicken enchilada casserole

  1. You need 3 of cooked chicken breasts, shredded.
  2. Prepare 2 cup of dry Basmati rice.
  3. Prepare 2 can of (10 oz) enchilada sauce.
  4. You need 1 can of (16 oz) can refried beans.
  5. Prepare 1 cup of white shredded cheddar cheese.
  6. Provide 1 cup of Monterey jack cheese, shredded.
  7. Prepare 1 can of (11 oz) corn.
  8. Prepare 1 of pepper to taste.

During the week I tend to prefer quick and easy dinners options. I love enchiladas but they can be a lot of work to make. It's a hit with everyone who tastes it. Especially when they are an easy dinner and the kids don't turn up their nose.

These recipes make in around 40 minutes from initiate to finish, and 6 steps. Get ready to take these recipes to get you by way of a occupied back-to-school monsoon!. Here guides how you make 6 pacesit.

Chicken enchilada casserole guide

  1. Cook the rice according to package directions..
  2. Preheat the oven to 350°F Fahrenheit..
  3. Mix the two cheeses together..
  4. In a large bowl mix the shredded chicken with enchilada sauce, refried beans and half of the cheese. Add rice, season with salt and pepper if needed, and mix well. Pour rice mixture into a large casserole dish. Top with corn then with remainder of cheese..
  5. Bake for about 20 to 30 minutes or until cheese melts and is bubbly..
  6. Garnish with chopped cilantro and serve warm..

Matt and I are complete opposites in this way because he prefers all his foods to be.

Cooking is activity are normal run by everyone, but not everyone has expertise in making the maximum Chicken enchilada casserole, what are they?

How to make Chicken enchilada casserole order get results that are maximum

  1. Determination cooked chicken breasts, shredded, dry Basmati rice, (10 oz) enchilada sauce, (16 oz) can refried beans, white shredded cheddar cheese, Monterey jack cheese, shredded, (11 oz) corn, pepper to taste, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the content of the nutrition is still very good.
  2. Equipment The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Chicken enchilada casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Cook the rice according to package directions.. , Preheat the oven to 350°F Fahrenheit.. , Mix the two cheeses together.. , In a large bowl mix the shredded chicken with enchilada sauce, refried beans and half of the cheese. Add rice, season with salt and pepper if needed, and mix well. Pour rice mixture into a large casserole dish. Top with corn then with remainder of cheese.. , Bake for about 20 to 30 minutes or until cheese melts and is bubbly.. , Garnish with chopped cilantro and serve warm.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

According to all people, cooking is indeed work which is quite easy. Besides they are indeed like cooking and have will cooking that is quite, they are also smart in processing each dish so that it becomes food delectable. But there are those who cannot cook, so they must learn and see recipes that are easy to follow.

Matt and I are complete opposites in this way because he prefers all his foods to be.

Already know the things you need to consider when cooking Chicken enchilada casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the corn casserole recipe simple cooking recipes