Pat's Almond Rice Casserole.

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You can have Pat's Almond Rice Casserole using 11 ingredients or scant. Here is how you cook that.

Materials of Pat's Almond Rice Casserole

  1. Prepare 2 lb of lean ground beef.
  2. You need 2 box of Lipton dry Chicken Noodle Soup.
  3. Provide 2 1/2 cup of Minute Rice.
  4. Provide 1 bunch of celery.
  5. Provide 3 of green bell peppers.
  6. You need 4 tbsp of chopped garlic added to meat while cooking.
  7. You need 1 tbsp of salt added to meat while cooking.
  8. Prepare 1 tbsp of black pepper added to meat while cooking.
  9. Prepare 1/2 cup of dried parsley.
  10. You need 3/4 cup of sliced almonds.
  11. Prepare 2 lb of lean ground pork sausage.

These recipes cook in approximately 40 minutes from commence to finish, and 1 actions. Get ready to adhere these recipes to get you by means of a engaged back-to-school spell!. Here is how you make 1 stepsthat.

Pat's Almond Rice Casserole hint

  1. Preheat oven to 350. Brown meat with salt, pepper, and garlic, crumbling as it cooks. Chop celery and green peppers, not too fine, and not too course, add to meat along with the dried parsley and almonds and cook till tender. Do not overcook veggies. In large pot boil 9 cups water then add 3 pkgs. of the Lipton soup, bring to boil and cook on Med. high heat for 7 minutes. Add the Minute. Rice and cook additional 7 mins. Add the meat and veggie mix to the soup and rice and mix well (add more seasonings to taste) Put the mixture in a large casserole dish (this makes a very large amount). Garnish with some almonds on top, cover and bake 45 minutes. I like to serve it with a green salad and dinner rolls. This is a great dish to take to buffets or any function where you need to feed a lot of people and is always a hit. Enjoy!.

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How to make Pat's Almond Rice Casserole to get results that are perfect

  1. Sorting lean ground beef, Lipton dry Chicken Noodle Soup, Minute Rice, celery, green bell peppers, chopped garlic added to meat while cooking, salt added to meat while cooking, black pepper added to meat while cooking, dried parsley, sliced almonds, lean ground pork sausage, the right food ingredients also affect the results of cooking, starting from selection fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to cook Pat's Almond Rice Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven to 350. Brown meat with salt, pepper, and garlic, crumbling as it cooks. Chop celery and green peppers, not too fine, and not too course, add to meat along with the dried parsley and almonds and cook till tender. Do not overcook veggies. In large pot boil 9 cups water then add 3 pkgs. of the Lipton soup, bring to boil and cook on Med. high heat for 7 minutes. Add the Minute. Rice and cook additional 7 mins. Add the meat and veggie mix to the soup and rice and mix well (add more seasonings to taste) Put the mixture in a large casserole dish (this makes a very large amount). Garnish with some almonds on top, cover and bake 45 minutes. I like to serve it with a green salad and dinner rolls. This is a great dish to take to buffets or any function where you need to feed a lot of people and is always a hit. Enjoy!. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Pat's Almond Rice Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the hash brown casserole recipe simple cooking recipes