Butternut Gratin With Reblochon.
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You can cook Butternut Gratin With Reblochon using 4 ingredients or wanting. Here is how you achieve it.
Materials of Butternut Gratin With Reblochon
- You need 1 medium of Butternut.
- Prepare 300 grams of Potato.
- Provide 250 grams of Reblochon.
- Prepare 1 pinch of Salt and pepper.
These recipes make in about 70 minutes from start up to finish, and 6 steps. Get ready to take these recipes to get you through a strenuous back-to-school monsoon!. Here is how you achieve 6 stridesthat.
Butternut Gratin With Reblochon guidance
- Steam butternut and potato for 10-15 minutes.
- Mash butternut and potato..
- Add salt and pepper.
- Place it on baking pan.
- Add reblochon on it.
- Bake for 20-25 minutes at 180°C.
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How to do Butternut Gratin With Reblochon to get results that are perfect
- Filtering Butternut, Potato, Reblochon, Salt and pepper, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
- Furniture The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
- How to cook Butternut Gratin With Reblochon, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Steam butternut and potato for 10-15 minutes. , Mash butternut and potato.. , Add salt and pepper. , Place it on baking pan. , Add reblochon on it. , Bake for 20-25 minutes at 180°C. , This is done in order to produce cuisine which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.
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Already know the things you need to consider when cooking Butternut Gratin With Reblochon? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the green bean casserole recipe simple cooking recipes