Southern Squash Casserole.

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You can have Southern Squash Casserole using 8 ingredients or deficient. Here is how you cook it.

The main ingredient Southern Squash Casserole

  1. Prepare 2 cups of cut up squash.
  2. You need 1/2 cup of milk.
  3. You need 1 of egg.
  4. You need 1 cup of cheese.
  5. Provide 1 sleeve of Ritz crackers.
  6. Prepare 2 Tbsp of butter.
  7. Prepare 3 Tbsp of butter (melted).
  8. Provide to taste of Salt, pepper, garlic powder & onion powder.

These recipes cook in much 70 minutes from start up to finish, and 11 strides. Get ready to comply these recipes to get you through a engaged back-to-school tide!. Here guides how you cook 11 stridesthat.

Southern Squash Casserole clue

  1. Preheat oven 400°F.
  2. Over medium heat, put squash and seasonings in a pan with 1/4 cup water and steam with a lid on until tender, about 5 minutes. Drain well..
  3. In a medium bowl mix sleeve of crushed up crackers & 1 cup of cheese together..
  4. Mix one half of cheese cracker mixture with squash..
  5. In a small bowl whisk egg & 1/2 cup of milk together..
  6. Combine milk/egg mixture with squash/cheese crackers, mixing well..
  7. Add melted butter....
  8. Pour squash mixture into a 8x8 casserole dish..
  9. Pour remaining half of cheese/cracker mixture over squash.
  10. Slice two tablespoons of butter into thin strips and place on top of casserole..
  11. Bake at 400° for 20-25 minutes, or until top is browned..

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Tips cook Southern Squash Casserole order get results that are perfect

  1. Sorting cut up squash, milk, egg, cheese, Ritz crackers, butter, butter (melted), Salt, pepper, garlic powder & onion powder, the right food ingredients also affect the results of cooking, starting from determination fresh ingredients will be very good because the reserves of the nutrition is still very good.
  2. Tools The cookware used must also match what is cooked. Also, care must be taken that the cleanliness of the cookware does not affect the taste and nutritional content.
  3. How to make Southern Squash Casserole, which includes which ingredients must be processed first and which ones are processed later and when to add spices. Read the steps to make it Preheat oven 400°F. , Over medium heat, put squash and seasonings in a pan with 1/4 cup water and steam with a lid on until tender, about 5 minutes. Drain well.. , In a medium bowl mix sleeve of crushed up crackers & 1 cup of cheese together.. , Mix one half of cheese cracker mixture with squash.. , In a small bowl whisk egg & 1/2 cup of milk together.. , Combine milk/egg mixture with squash/cheese crackers, mixing well.. , Add melted butter.... , Pour squash mixture into a 8x8 casserole dish.. , Pour remaining half of cheese/cracker mixture over squash. , Slice two tablespoons of butter into thin strips and place on top of casserole.. , Bake at 400° for 20-25 minutes, or until top is browned.. , This is done in order to produce processed which has nutritional quality and cooked food maturity without reducing the delicacy of the cuisine.

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Already know the things you need to consider when cooking Southern Squash Casserole? Try to use and choose the right food ingredients and follow the steps in cooking properly. Good luck...!!! See also the squash casserole simple cooking recipes